Giving Your Ice Cream Desserts a Boost
As with many other food and drink categories, the sheltering in place stages of the coronavirus pandemic created a need for comfort. The easing of mandates, and consumers... more »
Latest Articles
Natural Botanical and Vanilla Extracts for Clean Label Food and Beverage
The demand for naturalness and transparency in the food and beverage marketplace has grown exponentially. In response, Symrise expanded our footprint of natural capabilities in... more »
Plant-Based Eating Isn't Just Salads And Beans. The Vegan Dessert Market Continues To Grow.
As consumer interest in plant-based eating continues to snowball, major brands and new names alike expand their dessert offerings. [more...] more »
Satisfy Consumers’ Taste for Childhood Memories on National S’mores Day
While this summer’s backyard barbecues and campfires have not been the large social gatherings they’ve been in the past, kids and adults alike are still enjoying the classic... more »
5 Of The Most Inventive Bakeries in the United States
Across the United States bread experts and top-tier pastry chefs are whipping up batches of baked goods that are noteworthy for their unbelievable flavors, unique culinary... more »
A Tesla Engineer Designed the Perfect Chocolate Chip
In the millennial-old tradition of baking, the classic chocolate chip cookie is a remarkably new invention. READ MORE HERE Photo: Pexels.com - Snapwire more »
2020 State of the Confectionery Industry: Hard Candy Sales Dip
Dollar sales dropped by 2.6 percent in year ending June 14, IRI says. While the chewy candy category continues to grow, U.S. sales for hard candy — driven by lollipops and... more »
A Discussion with Generation Z: Food Trends and Product Purchasing
Trend Perspectives by Cynthia Maxwell Although generations are typically categorized by events rather than arbitrary dates; Gen Z birth years are generally considered to fall... more »
Infographic: Mainstream Flavor Trends Surfacing From COVID-19
The long period of stress, uncertainty, and social distancing will change consumer behaviors for years, even after the pandemic ends. While it’s still too early to know the... more »
You Can Now Get These FilipinX Pastry Boxes Delivered To Your Door
These pasalubong treat boxes are filled with modern spins on Filipinx and Asian flavors, such as ube puto with cheese, mini peach-mango pies, black sesame cinnamon rolls with a... more »
The latest information, innovation and inspiration in the world of sweet, including confectionery and dairy.
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Events
06/22/2020
Webinar: Mainstream Flavor Trends Surfacing From COVID-19
As we enter a re-opening phase in the wake of COVID-19, we also enter a new...
04/09/2020
Webinar: Symrise North America’s Top Flavor Trends for 2020 and Beyond
Trends may be the single most important driver in the food and beverage industry...
