Latest Articles

Good Libations Sweet Talk

Tags: Consumer Trends, Nutrition Source: Symrise

How Your Brain Chooses Between Carrots and Cake

Researchers from Caltech tested this theory by asking 28 volunteers to rate the health virtues of more than 150 foods after fasting for four hours. On…

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Good Libations Beyond the Plate Sweet Talk

Tags: Culinary, Consumer Trends, Flavor Source: Symrise

Why We Love the Pain of Spicy Food

In recent years, an unconventional type of warmth has elbowed its way onto more menus: the bite of chili peppers, whethe...

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Sweet Talk

Tags: Confectionery Source: Symrise

Candy stores are competing for the grown-up sweet tooth

First came fancy cupcakes, then macarons, the Frenchified sandwich cookies. Now the upscaling of once-simple pleasures has spread to a new frontier:…

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Beyond the Plate Sweet Talk

Tags: Chefs, Culinary, Food Trends Source: Symrise

27 chefs say that 2014 was the year of...

In the Chinese calendar, every year corresponds with an animal. In the American calendar, every year corresponds with an...

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Sweet Talk Beyond the Plate

Tags: Mint Source: Symrise

Mint, including peppermint, in top 5 spices for health

Herbs and spices not only punch up food's appeal, they also can boost your immune system to help your body fight disease...

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Good Libations Beyond the Plate Sweet Talk

Tags: Vodka, Spirits Source: Symrise

Vodka Comes In From the Cold

The Happiest Hour, a restaurant and bar that opened in October in Greenwich Village, has the sort of craft cocktail list...

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Sweet Talk Events Beyond the Plate

Tags: Flavor, Flavor Trends Source: Symrise

Can You Guess What Will Be the Biggest Flavor Trend in 2015?

The Daily Meal has the scoop on what may be the biggest food trends in the nation's best restaurants in 2015. We spoke w...

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Beyond the Plate Good Libations Sweet Talk

Tags: Confectionery, Chocolate Source: Symrise

Sweets Shops In Los Angeles That Willy Wonka Would Love

There is no such thing as a generation gap when it comes to sweet treats. 50 years ago, Roald Dahl’s iconic children’s book, Charlie and The Chocolate…

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Beyond the Plate Good Libations Sweet Talk

Tags: Chefs, Culinary Source: Symrise

Famous chefs and bartenders share their favorite holiday recipes

This holiday season, you're probably going to see your family. And instead of telling them that you're going to whip up ...

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Good Libations Sweet Talk

Tags: Flavor Source: Symrise

Pumpkin, peppermint, spice: Seasonal flavors perk up holidays

Lisa Hanock-Jasie turns into a coffee fiend during the holidays, mainly because she loves the peppermint lattes.

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The latest information, innovation and inspiration in the world of sweet, including confectionery and dairy.

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