Latest Articles

24 Chocolate Products We’re Excited To See At The 2021 Sweets & Snacks Expo

After the COVID-19 pandemic prompted the cancelation of last year’s event, the 2021 Sweets & Snacks Expo is set for June 23-25 at the Indiana…
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Sweets & Snacks Expo Releases Top Trends for 2021

The 2021 Sweets & Snacks Expo to be held June 22-25 in Indianapolis is where the confectionery and snack industries will find more than two years’…
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Dairy Foods Innovation 2021: Ten-Plus Ice Cream Brands that Provide Inspiration for Innovation

While it’s not officially summer, for many readers of today’s blog, it’s time to get outside and enjoy the sunshine and mask-free fresh air. Once…
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The Only Thing Better Than Ice Cream Is Cocktail-Inspired Ice Cream

My favorite thing about the Long Island Bar is the deep-fried cheese curds served with a side of ranch. My second, third, and fourth favorite things…
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The Top Emerging Seasonal Flavors of Summer 2021

Summer is fast approaching which means it’s time to stock up on buns, burgers, and beers; however, these mainstays are getting a twist in 2021.…
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12 Global Trends Guiding the Food and Beverage Industry for 2021 and Beyond

From year to year, consumers’ food and beverage choices naturally evolve. Yet this past year was far from ordinary. As Symrise found in our Trendscope…
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Sweet Talk

Tags: Dairy, Yogurt, Flavor Trends Source: Berry on Dairy

Berry on Dairy: Fad vs. Part of the New Norm

A few weeks ago when I spoke on fad vs. trend at the International Dairy Foods Associations’ Ice Cream Technology and Yogurt and Cultured Innovation…
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Sweet Talk

Tags: Ice Cream, Flavor, Flavor Trends Source: NY Times

Olive Oil Conquers the Plant-Based Dessert

Plant-based versions of ice cream (which cannot use the term cream) are proliferating faster than new flavors from Ben & Jerry’s. Every possible…
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NPD Trend Tracker: From Cocoa Fruit Chocolate To Turmeric Cordial

This week's launches take in Nestlé’s new dark chocolate bar made with cocoa fruit, and beverage brand James White's introduction of turmeric to its…
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Sweet Talk

Tags: Ice Cream, Flavor Trends Source: Food And Wine

This Fast-Growing Ice Cream Company Is Inspired By Soul Food Desserts

Chef Liz Rogers always found joy in the stories and soul food recipes passed down by the women in her Southern family, especially the sweet potato…
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The latest information, innovation and inspiration in the world of sweet, including confectionery and dairy.

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Events

[Webinar] trendscope® 2021+: Global Food and Beverage Trends

Year to year, consumers’ food and beverage choices evolve through the influence…

[Webinar] Plant-based Demand Transforms Sweet Categories

The demand for plant-based solutions in cultured products and frozen desserts is…