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Sweet Talk

Tags: Dairy, Market Trends, Innovation Source: Food Dive

Study: Higher Plant-Based Milk Prices Are Justified, But Dairy Milk is Too Cheap

While plant-based milk's retail prices can be twice that of dairy milk, the premium is justifiable because of its more expensive blending and bottling…
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Beyond the Plate Good Libations Sweet Talk

Tags: Consumer Trends, Innovation, Market Trends Source: Symrise

The New Norm for Direct to Consumer Channels

Trend Perspectives by Cynthia Maxwell When you think about some of the positive shopping aspects that resulted from the challenges of 2020 & 2021,…
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Sweet Talk

Tags: Dairy, Industry, Innovation Source: Dairy Foods

Trends Spell Innovation Opportunity for Dairy in 2021

Much has been said and written about the “quarantine 15” — the extra pounds many consumers packed on during shutdowns tied to the COVID-19 pandemic.…
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Beyond the Plate Good Libations Sweet Talk

Tags: Flavor Trends, Innovation, Industry Source: Symrise

Looking Back on Symrise’s 2020 Top Flavor Trends for North America

2020 certainly did not turn out the way that many of us expected. But from a food and beverage trends perspective, many of Symrise’s initial…
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Sweet Talk

Tags: Chocolate, Consumer Trends, Innovation Source: Confectionery News

Veganuary 2021 Attracts Record Numbers With Boost to Confectionery Sales Predicted

UK non-profit organisation Veganuary is predicting 2021 is going to see its biggest participation since the global initiative began in 2014 with more…
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Beyond the Plate Good Libations Sweet Talk

Tags: Consumer Health, Consumer Trends, Innovation Source: Symrise

What Food and Beverage Brands Can Expect in Healthy January

We're taking a look back at the health-based trends we identified last January that still stand true today. January is the month for new beginnings –…
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Beyond the Plate Good Libations Sweet Talk

Tags: Flavor Trends, Food Trends, Innovation, Industry Source: Symrise

Evocore: A Flavor Encapsulation Solution by Symrise

Great taste is the most important repurchase driver within the dynamic food and beverage market. Luckily, flavor encapsulation solutions enable your…
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Beyond the Plate Good Libations Sweet Talk

Tags: Consumer Trends, Food Trends, Innovation Source: Symrise

Road Trips Were the Travel Trend of 2020 Introducing New Food and Snacking

Trend Perspectives by Cynthia Maxwell It's no surprise that the interest in road trips has risen as the result of 2020 events. Whether it was by car,…
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Sweet Talk

Tags: Dairy, Innovation, Market Trends Source: Food Dive

4 Reasons Plant-based Milk Will Keep Growing After the Pandemic

Dairy alternatives have gone from trendy to on fire in 2020, and analysts weigh in on what will keep the segment booming in the upcoming years. [more.…
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Sweet Talk

Tags: Restaurants, Menu Trends, Innovation Source: Boston Magazine

11 Halloween Candy-Inspired Desserts and Drinks at Boston Restaurants

Takeout is the new trick-or-treating thanks to candy corn ice cream, Skittles-covered doughnuts, and Snickers-inspired cocktails. [more...]
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The latest information, innovation and inspiration in the world of sweet, including confectionery and dairy.

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Happy Holidays from Symrise! See you in 2024!

Thank you for reading and sharing in-sight in 2023! We're taking a holiday…

Insights From the StarChefs Panel Discussion in Austin, Texas

As host of the food-centric podcast Flavors Unknown, Emmanuel Laroche knows his…