Latest Articles

Gen Z Drives Sustainability in the Food Industry

 Every generation faces challenges wrought by their predecessors. Millennials, for example, blame boomers for a shortage of affordable starter homes…
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Why US Peanut Consumption has Hit Record Highs

Peanut consumption in the US has hit record levels for the second year in a row – rising to an all-time high of 7.9 pounds (3.5kg) per American in…
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Bakery & Confectionery Trends: Good for the Planet, Good for Me

The advent of COVID-19 in the UK sparked a major shift in the outlook of consumers: home baking surged and issues such as health and sustainability…
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Bakery & Confectionery Trends: Good For Shoppers And The Planet

The advent of COVID-19 in the UK sparked a major shift in the outlook of consumers: home baking surged and issues such as health and sustainability…
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Sustainable and Climate Friendly Food and Beverage Trends

Trend Perspectives by Cynthia Maxwell With Earth Week celebrations from April top of mind, I’m exploring Symrise’s Global Trendscope® trend…
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[White Paper] Sustainable and High Quality Grapefruit

Symrise sources our white grapefruit from El Dorado, South Africa, the land of citrus.South Africa offers far more than wine and wild animals. The…
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Kellogg in Vanilla Sourcing Pact with Symrise

The Kellogg Co. and Symrise have entered a three-year project in Madagascar to responsibly source Kellogg’s vanilla. [more...]
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“Storytelling and Sustainability Claims Move Dairy Category Forward,” Says Innova Market Insights

Dairy is one of the most interesting and innovative food categories today, according to Lu Ann Williams, Director of Innovation at Innova Market…
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Sweet Talk

Tags: Sustainability, Dairy Source: wellandgood.com

We Asked Experts To Help Us Rank The 5 Most Popular Alt-Milks For Sustainability

If youve ditched dairy for sustainability reasons, you probably assume that alt-milks like oat, soy, and dairy are better for the environment, period.…
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Sweet Prospects: How Sustainability Commitments and Taste Innovation Will Supercharge Chocolate Success

According to data from research firm Mordor Intelligence, the chocolate industry in APAC is expected to hit US$32bn in value by 2024, growing at a…
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The latest information, innovation and inspiration in the world of sweet, including confectionery and dairy.

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Events

Happy Holidays from Symrise! See you in 2024!

Thank you for reading and sharing in-sight in 2023! We're taking a holiday…

Insights From the StarChefs Panel Discussion in Austin, Texas

As host of the food-centric podcast Flavors Unknown, Emmanuel Laroche knows his…