Latest Articles

Foraged Fruits, Veggies, & Plant-Based Flavors

 Consumers have become familiar with the farm-to-table concept, flocking to these high-end establishments in major cities and smaller towns across the…
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High-Protein Meat Snacks Are Shaping Food Trends

In 2024, U.S. consumers are snacking more than ever, with per-capita spending on snacks surpassing $130 annually and a market growth rate exceeding 4%…
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22 Regional Mexican Foods Everyone Should Try Once, According To Chefs

The odds are that if you think of Mexican cuisine, you may immediately think of tacos, enchiladas, and burritos. Maybe pozoles, tamales, and barbacoa…
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Pride Month 2025: Trends in Food & Beverage

 For brands interested in celebrating the LGBTQ+ community and taking part in efforts aimed at increasing inclusivity, Pride Month (the month of June)…
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Globally Inspired Plant-Based Patties

“Consumers are increasingly looking for plant-based products that stand on their own,” said Mark van Noorloos, Marketing Manager at Schouten Europe,…
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The Grilled Dessert Everyone Will Be Talking About At Your Summer Cookout

It’s hard to beat a summer cobbler bursting with the flavor of ripe, juicy peaches, blackberries, or blueberries. But when temperatures start climbing…
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Summer Sips — Refresher Beverages & Coffee Shop Flavor Trends

Summer is vacation season, with solo travelers, couples, and families heading to parts unknown to soak up the sun and enjoy leisure time. This “when…
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The Hidden Protein Trend

Every parent is familiar with the tactic of hiding healthy ingredients like spinach in foods that kids find more palatable, like smoothies. Adults,…
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Beyond the Plate

Tags: Food Source: Cleveland Clinic

Soak It In: 10 Foods To Help You Stay Hydrated

Are you hydrating enough? Your body needs water to function. Even mild dehydration — just being a pint or two low — can lead to problems. Confusion,…
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Snacking Trends for this Summer— Bars, Bites, and Better-for-You Cravings

 To keep up with the competition, brands are capturing consumer attention through rotating calendars of limited-time offerings (LTOs). These seasonal…
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The latest information, innovation and inspiration in the world of savory including culinary and snacks.

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Events

Heading to Cleveland: Follow our journey to StarChefs Rising Stars July 13–15

We’re excited to be part of the StarChefs Rising Stars event in Cleveland from J…

Symrise presents an exclusive webinar: Summer LTO trends from our Seasonality Research initiative

Join us TOMORROW- Thursday, June 26 at 12:00 PM to : ·       Understand key…