Latest Articles

2022 Top Flavor Trends: An Overview of Symrise North America's 2022 Top Trends Report

2022 Top Trends Report Overview From an evolving definition of “healthy lifestyle” to the state of post-pandemic tasting menus to consumers’ desire…
Read more

Celebrating Black History Month with Trending African Foods

Recent Trends in African American Foods As people continue to return to the workforce and public life, one of the biggest food trends heading into…
Read more

Modern Asian flavors are trending

This multicultural experimentation is part of the “modern Asian” movement that Symrise identified as a top trend for 2022. READ MORE
Read more

From post-Arabica coffee to umami-flavoured mould: Retail predictions 2022

Consumer trend forecaster WGSN is gazing into its crystal ball to detail six food and drink predictions for 2022 and beyond. READ MORE
Read more

2022 North American Top Trends Webinar On Demand

Join Symrise Flavor North America for an On-Demand Webinar to see what flavors will be making waves in 2022 and beyond.  During the webinar the…
Read more

Chef Interview: Chef Philip Speer's View on Trends from Austin

The Symrise team recently caught up with Chef Philip Speer to get his view point on some of the latest food and beverage trends.  Chef Speer has a…
Read more

2022 Top Trends from Symrise North America

It's that time again. A new year and new trends from Symrise Flavor North America. This year's report features a wide array of flavors and ingredients…
Read more

How Premium Indulgence is Popping up in Food and Beverage This Holiday Season

Trend Perspectives By Cynthia Maxwell, Trend Forecasting Cover photo: Spice gift & customizable dinnerware from Food 52  After thumbing through Food…
Read more

[Video] trendscope® 2021+ a Look at Snacking Trends

What do consumers expect from snacking innovations? At Symrise, we decode current consumer trends in the snack world and discover how new snack…
Read more

Everybody’s Eating Like It’s the ’90s Again

From espresso martinis to pesto and sun-dried tomatoes, food from the Clinton era has us totally buggin’. Read MORE
Read more

The latest information, innovation and inspiration in the world of savory including culinary and snacks.

Join your peers today!

Get the latest articles, news and trends in the Food & Beverage industry delivered directly to your inbox. Don't miss out! Enter your email address below to receive the weekly in-sight newsletter.

Twitter

Events

Small and Big Worlds Collide at DC-Chesapeake StarChefs Rising Stars

With its contrast between cozy, walkable neighborhoods and high-stakes…

Welcome to the 2022 RCA Conference

We know. You're used to cancellations, pivots and all kinds of last-minute event…