Latest Articles

Protein Packing A Punch As More Foods Tout The Trendy Nutrient

While protein has its roots in foods such as chicken, eggs and almonds, growing consumer demand has lead to its emergence in a host of new places,…
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The Hidden Drivers Behind Natural and Organic

It's no secret that consumer interest in natural and organic fare has risen dramatically in recent years. Social media aggregates show that each term…
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Mushrooms are turning up in coffee, chocolate, even beauty 'dusts' - how come?

We all want to sleep better and feel less stressed, to have more energy and fewer illnesses, and we'd like to be able to think more clearly, too. If…
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Beyond the Plate

Tags: Health Foods, Millennials Source: Symrise

Organic sales projected to rise as more millennials have children and seek clean options for kids

New research published by the Organic Trade Association connecting parenting to increased organic purchases suggests sal...

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Ten trends at Expo West 2017

What's old is new again in natural and organic product launches. Ancient wisdom, a notion of back-to-basics nutrition, r...

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Healthy snacks to help boost your morning

Beyond the Plate

Tags: Snacks, Health Foods Source: Symrise

10 Healthy Snacks That Will Completely Transform Your Mornings

This Pinterest-worthy breakfast can often cost more than your average cup of yogurt, but it's simple to prepare on your ...

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KombuchaKon kombucha conference drinks festival

KombuchaKon 2017 Recap

Category growth, testing methodology and distribution strategies were just a few of the topics bubbling inside the Long ...

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Is Sushi 'Healthy'? What About Granola? Where Americans and Nutritionists Disagree

Is popcorn good for you? What about pizza, orange juice or sushi? Or frozen yogurt, pork chops or quinoa? Which foods ar...

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Bubbles Are So Last Year: Soda Companies Pushing 'Healthy' Drinks For 2016

Apparently, beverage companies are also taking note of the collective resolution of many consumers to change their lifes...

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New-generation snacks boom: Think pulses, beans, rice and seaweed

Ingredients like bean and rice flours and pulses have boomed recently and this category of ‘other flours’ is set to surg...

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The latest information, innovation and inspiration in the world of savory including culinary and snacks.

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[Webinar] trendscope® 2021+: Global Food and Beverage Trends

Year to year, consumers’ food and beverage choices evolve through the influence…

[Webinar] Plant-based Demand Transforms Sweet Categories

The demand for plant-based solutions in cultured products and frozen desserts is…