Latest Articles

Beyond the Plate

Tags: martini, Beverage Source: Timout.com

Martini Menu Mania

Earlier this year, frozen drinks were everywhere, most notably at some previously unlikely locations. A little later, espresso “martinis”, which cling…
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Beyond the Plate Good Libations Sweet Talk

Tags: Chefs Source: Symrise

Creative, Yet Approachable: Chicago's 2021 Starchefs Rising Stars Shine

In connection with the StarChefs Rising Star Restaurant Week, Symrise hosted a private roundtable discussion in Chicago - home to one of the country’s…
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Beyond the Plate

Tags: lto, Seasonality, christmas Source: Specialty Food Magazine

Christmas Trend Prediction 2021

Paul Hargreaves, CEO of Cotswold Fayre, offers nine trends that the speciality food sector can expect this festive season...[Read more...]
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Beyond the Plate

Tags: Plant-based, Snacks, vegan snacks Source: Food Navigator

From Sorghum Snacks to Meat Free Bangers

This weeks gallery takes in a snack range aimed at consumers looking for better gut health, a new immunity support range from breakfast drink Weetabix…
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Beyond the Plate

Tags: Snacks, Flavor Trends, Food Trends, Consumer Trends Source: Symrise

[Video] trendscope® 2021+ a Look at Snacking Trends

What do consumers expect from snacking innovations? At Symrise, we decode current consumer trends in the snack world and discover how new snack…
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Beyond the Plate

Tags: Plant-based Source: CNN

Plant-based meat was all the rage. Now plant-based seafood is taking the spotlight

Companies like Beyond Meat Inc (BYND) and Impossible Foods are seeing strong sales. Earlier this year, Target launched its own line of 30 vegan food…
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Beyond the Plate

Tags: Food Trends, Seasonality Source: LA Daily News

5 food trends to embrace as you welcome in the changing seasons

While the weather might not be the best indicator of the changing seasons here, what we eat can actually help get us in the mood for fall. You can…
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Beyond the Plate

Tags: Food Trends, Flavor Trends, Consumer Trends Source: Eater

Everybody’s Eating Like It’s the ’90s Again

From espresso martinis to pesto and sun-dried tomatoes, food from the Clinton era has us totally buggin’. Read MORE
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Beyond the Plate Good Libations Sweet Talk

Tags: Vegetables, Consumer Trends Source: Symrise

Trend Perspectives: Why Urban Gardening Has Taken Off in Popularity

By Cynthia Maxwell, Trend Forecasting What comes to mind when you think of urban gardening? A garden on top of a high rise in a large city? An…
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Beyond the Plate

Tags: Snacks, Health Foods Source: DairyReporter.com

How is the consumer’s all-encompassing focus on health impacting the snacks sector?

Industry leaders take the podium to discuss the trend that impacts all areas when it comes to creating stand out snacks, from simpler labels, to…
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The latest information, innovation and inspiration in the world of savory including culinary and snacks.

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