Latest Articles

Beyond the Plate Good Libations Sweet Talk

Tags: Flavor Trends, Innovation, News Source: Symrise

Natural Botanical and Vanilla Extracts for Clean Label Food and Beverage

The demand for naturalness and transparency in the food and beverage marketplace has grown exponentially. In response, Symrise expanded our footprint…
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Beyond the Plate

Tags: Consumer Health, Health Foods, Nutrition Source: Food Business News

Immunity Claims Proliferate in New Product Launches

Products carrying an immunity claim, already on the rise before the coronavirus (COVID-19) pandemic, have continued picking up steam. [more...]
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Beyond the Plate

Tags: Vegetables, Culinary, Chefs Source: Symrise

Pleasing Consumers During the Pandemic and Providing Community Support: An Interview With Chef Kim Alter

Chefs at Home Series Not only does Chef Kim Alter cook up delicious Californian cuisine at her San Francisco restaurant Nightbird, but she’s also a…
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Beyond the Plate

Tags: Beef, Menu Trends, Consumer Trends Source: Vegconomist

North American Food Trends 2020: Huge Rise in Popularity for Meatless Burgers

Research carried out by DoorDash examining North American food trends in 2020 has found that meat-free burgers have experienced a huge surge in…
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Beyond the Plate

Tags: Consumer Trends, Culinary, Food Trends Source: Food Navigator

Mintel Consumer Survey Highlights Opportunities and Challenges for Plant-based Meat

Despite growing interest in plant-based foods, the majority of meat eaters believe ‘real meat’ is the best source of protein, while nearly half of…
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Beyond the Plate Good Libations Sweet Talk

Tags: Gen Z, Food Trends, Flavor Trends Source: Symrise

A Discussion with Generation Z: Food Trends and Product Purchasing

Trend Perspectives by Cynthia Maxwell Although generations are typically categorized by events rather than arbitrary dates; Gen Z birth years are…
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Beyond the Plate Good Libations Sweet Talk

Tags: Baking & Snack, Consumer Trends, Drink Trends, Flavor Trends Source: Symrise

Infographic: Mainstream Flavor Trends Surfacing From COVID-19

The long period of stress, uncertainty, and social distancing will change consumer behaviors for years, even after the pandemic ends. While it’s…
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Beyond the Plate

Tags: Chicken, Food Trends, Consumer Trends Source: Guilty Eats

Chicken Sandwiches are Still the Top Food Trend of 2020

We are on the back half of 2020 and chicken sandwiches continue to be the top food trend. According to The Daily Meal, chicken sandwiches are the top…
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Beyond the Plate

Tags: Food Trends, Innovation, Market Trends Source: Food Dive

How Food Innovation Has Continued During The Pandemic

Coronavirus has shifted the reasons, processes and funds for new ideas and products, but manufacturers, funders and experts agree: Stopping the…
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Beyond the Plate Good Libations Sweet Talk

Tags: Culinary, Chefs, Star Chefs Series, Mixology Source: Symrise

Houston's Rising Star Chefs Talk Seasonality and Flavor Innovation

This article is a recap of the 2019 StarChefs' Houston Rising Stars event that took place in December. Houston’s Rising Star Chefs participated in a…
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The latest information, innovation and inspiration in the world of savory including culinary and snacks.

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Events

Reminder to Join us for our Symrise Cross Category Trendscope 2024+ Webinar

Join us for our upcoming Symrise Cross Category Trendscope 2024+ Webinar on…

StarChefs Boston 2024 Panel Discussion

At StarChefs Boston, there’s excitement about the changing food scene. Emmanuel…