Latest Articles

Gallery: October's New Products

Autumn is in full swing and with this has come an abundance of new beverage launches, including new energy drinks, several oat milk innovations and a…
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Hard Coffee Is the Next Big Drink Trend

Late last year, big brewer MillerCoors met with coffee purveyor La Colombe Coffee Roasters to discuss a potential partnership. The idea that was on…
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Better-For-You Beverages

The average consumer is always on the lookout for ways to enhance their health and wellness and want the drinks they enjoy to contribute to that. Many…
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Formulating Better-For-You Attributes Into Beverages

Health and wellness beverage product developers have no boundaries, as better-for-you means something different to every consumer. Most concepts make…
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Flavor Meets Function

Whether its a smoothie, fresh-pressed juice, or coffee or tea, a breakfast beverage can do more just than hydrate. And consumers are increasingly…
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BevNET Magazine Feature: Bubbling to the Top

But how long before the influx of sparkling water brands begins to bubble over? With a standard formulation of tap water, stock flavors, and…
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Webinar: 5 Top Southern Flavors Influencing Mainstream Food and Beverage

Southern food and beverage was born from a melting pot of ethnicities, cultures and foodways. Today, chefs and mixologists are rediscovering the…
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Good Libations

Tags: Flavor, Cocktails, Drink Trends Source: Forbes

20 Halloween Cocktails That Are Scary Amounts Of Fun

However, it's also a great time to get a bit creative with our cocktails! AtCliQue Bar & Loungeat The Cosmopolitan of Las Vegas, this cocktail is made…
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6 Flavor Trends of 2019 in the Marketplace

Our Annual Flavor Trends Report is the result of interviews with today’s leading culinary chefs, pastry chefs and mixologists, consumer insights and…
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Good Libations

Tags: Juice, Drink Trends Source: BevNET

Where Cold-Pressed Juice Can Still Grow

As cold-pressed juice moves into the next stage after its mid-decade height as a hot beverage trend, the subcategory continues to grow but leaves…
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Happy Holidays from Symrise! See you in 2024!

Thank you for reading and sharing in-sight in 2023! We're taking a holiday…

Insights From the StarChefs Panel Discussion in Austin, Texas

As host of the food-centric podcast Flavors Unknown, Emmanuel Laroche knows his…