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Operators Experiment With New Flavored Coffees

Since Starbucks launched the Pumpkin Spice Latte nationally in 2004, drinking coffee mixed with autumnal spices such as cinnamon, nutmeg and cloves…
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How NYC's Mixologists Make Mean 'Mocktails' Without The Booze

As Dry January comes to a close, strong-willed New Yorkers are starting to quit their month-long pursuit for non-alcoholic drinks on menus across New…
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Adding Bitters to Mocktails Was a Dryuary Revelation

This is is it, everyone. One more week of Dryuary. This time Friday, many of us will be popping champagne or doing Jell-O shots or even just opening a…
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What Instagram-Worthy Drink Is Going To Be 2019's Coolest Trend? Cheese Coffee

It might sound strange, but cheese coffee is the next cool drink youve really got to try. Hot on the heels of trendy cheese tea, this cold brew…
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Southern Glazer's State of the Bar: Top Cocktail Trends of 2019

Southern Glazers Wine & Spirits(Southern Glazers) the world's pre-eminent distributor of beverage alcoholhas identified four major cocktail flavor and…
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Top 10 Winter Fancy Food Show Trends You Need To Know

The next big food and beverage trends have been revealed and Symrise Marketing got a taste! The Winter Fancy Food Show (WFFS) features thousands of…
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'Low And No' To Extreme Craft: The Drink Trends For 2019

Sober millennials mean the alcohol industry has to innovate to tempt consumers to the bar [more...]The latest trends in drink innovation delivered to…
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Eight Drinks Trends to Watch in 2019

As we raise glasses and turn gazes toward 2019, everyone at VinePair HQ is debating what we will see, think, and drink in the coming year. Will the…
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The World's Best Bartenders on the Cocktails You'll See Everywhere in 2019

What constitutes a great bar? Jim Meehan of New York's Please Don't Tell thinks it's the staff, whereas Ryan Chetiyawardana of London's Dandelyan says…
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'Craft-Made,' 'Flavor Variety,' 'Functional' Top 2019's List of Beverage Buzz Words

Craft-made, sustainable and locally produced beverages top this year's list of hottest menu trends, according to the National Restaurant Association's…
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Happy Holidays from Symrise! See you in 2024!

Thank you for reading and sharing in-sight in 2023! We're taking a holiday…

Insights From the StarChefs Panel Discussion in Austin, Texas

As host of the food-centric podcast Flavors Unknown, Emmanuel Laroche knows his…