Latest Articles

Booze News: Hard Seltzer Anyone?

While some seem like a stretch (cannabis infused beer anyone?), there are other offerings that seem to really grab the publics attention and look like…
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Good Libations

Tags: Wine, Drink Trends Source: Forbes

A Rose By Any Other Name Might Just Be A Beer (Or Cider)

The popularity of rosé wines can't be understated, and outside of warmer months, theres no holiday that says pink wine like Valentines Day. But if…
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Yuzu, Seeds and CBD, Trendspotting At The 2019 Winter Fancy Food Show

Specialty Food’s 44th Annual Winter Fancy Food Show featured the food and beverage industry’s hottest product innovations. After reporting on the Top…
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Good Libations

Tags: Sports Drinks, Drink Trends Source: BevNET

CBD Sports Wellness Beverages Emerge as Possible New Category

A lot of people think that Terrell Davis NFL career ended too soon, forced out by knee injuries after just eight years. They were unquestionably great…
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Wellness World: Six New Functional Drinks for 2019

Functional ingredients and healthy beverages aren't new, but there is often an uptick in 'health and wellness' launches that coincide with the new…
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New Ready to Drink Coffee & Tea Products

Prepared Foods showcases new ready to drink coffee and tea products debuting in January 2019. PepsiCo, Purchase, N.Y., marked the holiday season with…
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Craft Beer Trend Predictions For 2019

I know Im a little late with this, but some things are worth waiting for (unfortunately, this isnt one of them). 2018 was a big year for craft beer in…
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Operators Experiment With New Flavored Coffees

Since Starbucks launched the Pumpkin Spice Latte nationally in 2004, drinking coffee mixed with autumnal spices such as cinnamon, nutmeg and cloves…
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How NYC's Mixologists Make Mean 'Mocktails' Without The Booze

As Dry January comes to a close, strong-willed New Yorkers are starting to quit their month-long pursuit for non-alcoholic drinks on menus across New…
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Adding Bitters to Mocktails Was a Dryuary Revelation

This is is it, everyone. One more week of Dryuary. This time Friday, many of us will be popping champagne or doing Jell-O shots or even just opening a…
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Happy Holidays from Symrise! See you in 2024!

Thank you for reading and sharing in-sight in 2023! We're taking a holiday…

Insights From the StarChefs Panel Discussion in Austin, Texas

As host of the food-centric podcast Flavors Unknown, Emmanuel Laroche knows his…