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Good Libations

Tags: Innovation, Drink Trends Source: Beverage Daily

What's Hitting The Shelves? New Beverage Launches: June

From hard kombucha to CBD beverages, we take a look at some of the new products hitting the shelves around the globe. [continue...]
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Beyond the Plate

Tags: Food Trends, Restaurants Source: Time Out

Next in Food: What, How and Where Will We Eat In The Rest of 2021?

Hotels doing delivery, plant-based options and the elevation of Thai food to the fine-dining level were the food trends we predicted in 2020, and…
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Tags: Consumer Trends, Dairy, Food Trends Source: Berry on Dairy

What’s Next? “Transparelocalicious”

Transparelocalicious. This is a term coined by Morgan Spurlock, the documentary filmmaker of the 2004 film: Supersize Me. It’s also a term that’s…
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Good Libations

Tags: Cocktails Source: CNBC

Hard Seltzer's Popularity Propels the Rise of Another Summer Drink - The Canned Cocktail

This summer's hottest cocktail comes in a can... View the Full Article Here Photo by Rachel Claire from Pexels
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Beyond the Plate

Tags: Chicken Source: Eater Nashville

A Running List of Nashville Hot Chicken-Inspired Dishes in Music City

A running list of unique takes on the iconic dish, an ultimate bucket list for hot chicken diehards... View Full Article Here Photo by Kelly Lacy…
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Sweet Talk

Source: Buffalo News

From scratch ice cream to plant-based priority, Buffalo dabbles in sweet, creamy trends

The days when customers could assume ice cream shops were simply scooping Perrys are of the past. New businessses are cratering their own bases and…
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Beyond the Plate

Tags: Plant-based, Consumer Trends, Food Trends Source: Food Dive

Pandemic Has Provided A Sharp Boost For Plant-Based Foods, Instacart Survey Shows

Thirty percent of shoppers who participated in a survey commissioned by Instacart about grocery-shopping habits adopted during the pandemic intend to…
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Events Good Libations

Tags: Restaurants, Bars Source: Philly Voice

‘Philly Pours’ Returns With A Virtual Mixology Experience

Now in its sixth year, Philadelphia’s premier food and beverage event will once again be held as a virtual experience. “Philly Pours” will take place…
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Sweet Talk

Tags: Dairy, Plant-based, Innovation Source: Food Business News

Exploring Trends and Innovation in Dairy and Dairy Alternatives

The dairy alternatives space is one of the fastest-growing plant-based categories, with non-dairy milk driving the market. [continue...]
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Beyond the Plate Good Libations Sweet Talk

Tags: Seasonality, Flavor Trends, Menu Trends Source: Symrise

The Top Emerging Seasonal Flavors of Summer 2021

Summer is fast approaching which means it’s time to stock up on buns, burgers, and beers; however, these mainstays are getting a twist in 2021.…
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Events

Reminder to Join us for our Symrise Cross Category Trendscope 2024+ Webinar

Join us for our upcoming Symrise Cross Category Trendscope 2024+ Webinar on…

StarChefs Boston 2024 Panel Discussion

At StarChefs Boston, there’s excitement about the changing food scene. Emmanuel…