Latest Articles

What Are The Disruptive Food Trends For 2019?

In its latest research, Packaged Facts focused onthe core disruptive trends occurring across all retail channels in 14 food categories: cereal,…
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StarChefs' D.C. Rising Stars Find Flavor Inspiration in "Controlled Spoilage"

“We’re cresting the wave at this point right now” says Brad Deboy, executive chef of bakery-cum-restaurant Ellē in Northwest Washington, D.C. The wave…
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Sweet Talk

Tags: Dairy, Consumer Trends Source: Dairyfoods

Flexitarian Trends Are Impacting Dairy, Non-dairy Beverages

This commercial not only highlights Targets diverse product assortment, but also demonstrates the preferences of todays consumers. John Crawford, vice…
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Booze News: Hard Seltzer Anyone?

While some seem like a stretch (cannabis infused beer anyone?), there are other offerings that seem to really grab the publics attention and look like…
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Half of Canadian Consumers are Snacking More Often, Turning to Fresh, Less Processed Items

As many Canadian consumers are switching up their daily eating patterns opting for a series of better-for-you snacks, there is an opportunity for…
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Good Libations

Tags: Wine, Drink Trends Source: Forbes

A Rose By Any Other Name Might Just Be A Beer (Or Cider)

The popularity of rosé wines can't be understated, and outside of warmer months, theres no holiday that says pink wine like Valentines Day. But if…
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In Love With Flavor: Valentine's Day Instigates Sweet And Savory, Indulgent NDP

Valentine's Day offers consumers a chance to spoil their loved ones - and often themselves - with a surge of limited edition NDP including tasty…
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The Buzz Around Biltong

Biltong isnt jerky. Still, the meat snack that hails from South Africa gets lumped into the jerky and sticks categories. However, the production…
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Yuzu, Seeds and CBD, Trendspotting At The 2019 Winter Fancy Food Show

Specialty Food’s 44th Annual Winter Fancy Food Show featured the food and beverage industry’s hottest product innovations. After reporting on the Top…
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We're Calling It: 2019 Will Be The Year of Even More "Alt-Meats"

Fortunately for vegans and vegetarians, the many alternative meat products now available no longer taste like cardboardand the ingredients list doesnt…
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Events

Reminder to Join us for our Symrise Cross Category Trendscope 2024+ Webinar

Join us for our upcoming Symrise Cross Category Trendscope 2024+ Webinar on…

StarChefs Boston 2024 Panel Discussion

At StarChefs Boston, there’s excitement about the changing food scene. Emmanuel…