Latest Articles

Audrey Saunders On the Evolution of the Cocktail Movement

Audrey Saunders helped jump-start the cocktail renaissance when she opened her pioneering Pegu Club in New York City in ...

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Good Libations

Tags: Cocktails, Mixology Source: Symrise

The secret ingredient in your cocktail? Salt.

Bartenders are reaching for a surprising ingredient to shake into their cocktails: salt. "Salt brings out complexity wit...

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Beyond the Plate

Tags: Cocktails, Hispanic, Mixology Source: Symrise

Monthly Mixology with Junior Merino: Spicy Cocktails on Trend

By Junior Merino, The Liquid Chef I remember oh so long ago, back when I had my first beverage manager position, I implemented a cocktail with…
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Pushing the Limits of Shrubs

Blog IV. Pushing the Limits of Shrubs  In our discussions of shrubs, we have confined this unique combination of vinegar, sugar and natural fruit and…
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Shrub Cocktail Trends Across the U.S.

In our last blog, we introduced “shrubs,” the very interesting fruit (or vegetable), vinegar and sugar combinations that have re-emerged on the…
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Monthly Mixology with Junior Merino: Garden to Glass

By Junior Merino, The Liquid Chef Whether you grow your own garden in the back yard, grow an herb garden in your window sill, or purchase from your…
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Why Cocktail Glasses Really Matter

PBS Idea Channel sat down with Ivy Mix at Leyenda, to discuss the history and rationale behind different glasses. In bet...

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The History of Cocktail Menu Design

It's 1915. You walk into a bar and ask the bartender for a cocktail menu. The bartender looks at you with grave suspicio...

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Good Libations

Tags: Cocktails, Mixology Source: Symrise

Trending at the Bar: Shrubs

We will be presenting a three part blog series on “Shrubs.” In part one we will define shrubs, in part two we will be showing shrub trends and in part…
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Good Libations

Tags: Cocktails Source: Symrise

Cocktail capital of Canada? Vancouver raises the bar as a libation destination

VANCOUVER - On a rainy evening inside an illuminated geodesic dome that adds sparkle to Vancouver's skyline, queues of g...

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Events

Happy Holidays from Symrise! See you in 2024!

Thank you for reading and sharing in-sight in 2023! We're taking a holiday…

Insights From the StarChefs Panel Discussion in Austin, Texas

As host of the food-centric podcast Flavors Unknown, Emmanuel Laroche knows his…