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Sweet Talk Good Libations

Tags: Spirits, Bourbon Source: Symrise

A bourbon-crafted experience

Some people say that there's only one word that describes Kentucky: horses. But there's a second that's just as telling:...

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Sweet Talk

Tags: Dairy, Food Trends, Ice Cream Source: Symrise

Rolled ice cream: a new take on an old favorite

Two years ago, the Garden Grove couple visited Thailand and tasted something that quite literally would change their liv...

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Sweet Talk Good Libations

Tags: Cocktails, Mixology, Flavor Trends Source: Symrise

Top Cocktail Trends for 2017 from Starchefs ICC

Cocktails were mixed, shaken, stirred and discussed at the 11th Annual StarChefs International Chef Conference (ICC) with the main themes centering on…
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Beyond the Plate Good Libations

Tags: Culinary, Beer Source: Symrise

Any Food Can Be Turned Into Beer

The beauty of the craft beer world is the unbridled enthusiasm to brew something that's never been tasted before. Howeve...

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Beyond the Plate

Tags: Food Trends Source: Symrise

Pinterest Reveals Which Foods Will Be Trendy In 2017

If you're searching for recipe inspiration, there's no need to look any further than Pinterest. With over 13 billion foo...

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Sweet Talk

Tags: Chocolate, Food Trends Source: Symrise

This 'Unicorn Hot Chocolate' Is Liquid Dreams In A Cup

If unicorns worked desk jobs, this would be their morning fuel. Unicorn hot chocolate may just be the most sparkly, spri...

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Beyond the Plate

Tags: Chefs, Culinary, Flavor Source: Symrise

Communal Cajun: An Interview with Chef Isaac Toups

Chef Isaac Toups, Toups’ Meatery, New Orleans Chef Isaac Toups, twice named a James Beard “Best Chef of the South” Semi-finalist and a “Top Chef”…
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Good Libations

Tags: Beer Source: Symrise

Quirky Kiwi shop Hop Burns and Black tempts London beer drinkers

A Kiwi-owned business on the other side of the world is flying the flag for New Zealand-brewed craft beers. Speciality s...

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Beyond the Plate

Tags: Asian, Flavor, Street Food Source: Symrise

Travel Tips: The Best Southeast Asian Cities For Street Food

Locals and tourists both enjoy eating street food in Penang, Malaysia. (Photo: VideoVoyage.TV/Youtube/https://www.youtub...

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Good Libations Sweet Talk

Tags: Confectionery, Industry Source: Symrise

3D-printed chewing gum is 'a speciality product for the foreseeable future'

Wacker Biosolutions will debut its Candy2gum technology and 3D printing processes at Prosweets, Cologne, Germany (January 29-February 1), next month.…

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