Latest Articles

Autumn’s Biggest Wine Trend Channels The Chaos Of 2020

Wines made with two or more varietals of grape are common, but most of the time, those wines are created by blending the grapes together after they…
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Good Libations

Tags: Cocktails, Drink Trends, Tea Source: Symrise

Time for Tea to Make Its Way Into Alcoholic Beverages: Part I

Afternoon tea and happy hour cocktails may seem a world apart, but not for long. As consumers, particularly Millennials and Gen Z, turn toward…
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Are Boxed Cocktails The Latest Drinks Trend?

By now, you’re well aware of the canned cocktail trend. Or at least you should be: sales of ready-to-drink (RTD) adult beverages are up nearly 100%…
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Non-Alcoholic Beverage Category Innovations 2020

Innovation is rife in the non-alcoholic beverage market as companies are seeking to provide offerings that satisfy the evergrowing consumer demand for…
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Good Libations

Tags: Vodka, Drink Trends, Beer Source: USA Today

Spiked Slushies: Beer, Hard Seltzer and Spirits Take Center Stage in Summer's Coolest Drink Trend

When you hear spiked slushy, you might think of a Slurpee mixed with rum, vodka or other spirit. But this summer's coolest drink trend takes the…
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What is an Authentic Kobucha?

After years of debate - and a wave of lawsuits - over what kombucha is and how it is made, trade association Kobucha Brewers International (KBI) has…
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Symrise Launches Flavors for Low- and No-Alcohol Beverages

Symrise Flavors North America launched Spirit Signatures, a portfolio of flavor solutions for low- and no-alcohol beverages. The lineup includes…
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Infographic: Mainstream Flavor Trends Surfacing From COVID-19

The long period of stress, uncertainty, and social distancing will change consumer behaviors for years, even after the pandemic ends. While it’s…
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Why the Margarita Has Been the Most Important Cocktail of 2020

The Margarita is a drink that needs no introduction. The tart and tangy mix of fresh lime juice, tequila, and orange liqueur consistently ranks as…
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Frozen Cocktails Are Hot Sellers as New Yorkers Grab To-Go Drinks

Call it the summer of slush. New York City’s restaurants and bars are embracing frozen cocktails like never before, offering all manner of the chilly…
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