Latest Articles

Global Influence Broadens And Inspires Western Cuisine

Global Food Trend Perspectives With Cynthia Maxwell Matcha, Ramen, and Mochi all have a few things in common, they come from Japan and they have been…
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Balancing authenticity and innovation

KANSAS CITY Regional street foods are playing a more influential role on restaurant menus. Such chains as The Cheesecake Factory, and others known for…
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Dig Your Face Into These Trendy Dirty Drinks

If you love munching on "dirty buns" - those chocolate dusted desserts prompting long queues at Bad Farmers Our Bakery, your local 7-Eleven, and…
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Beyond the Plate

Tags: Flavor, Chefs, Asian Source: Gothamist

A Look At The Unfamiliar Ingredients That Make Filipino Food So Extraordinary

Chef King Phojanakong looked surprised at the large frozen chunk of blood sitting in the plastic food container. The blood hadn't completely thawed,…
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Filipino Food Finds a Place in the American Mainstream

In 1883, José Rizal, the future hero and martyr of the Philippine Revolution, was a homesick medical student abroad in Madrid. His longing for…
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Beyond the Plate

Tags: Meat, Asian Source: Msn

7 popular sandwiches of Asia, from roti kaya to noodle bun

Except for a few countries in Asia, bread isnt a staple food in much of the continent. Perhaps thats why when food vendors do come up with sandwiches,…
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Beyond the Plate

Tags: Chefs, Asian, Restaurants Source: Japan times

In Taiwan, top chefs are building on a long history of culinary exchange with Japan

Amid stalls pungently redolent of fermented stinky tofu an iconic Taiwanese snack hawkers sell local versions of Japanese dishes such as tempura,…
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Good Libations

Tags: Coffee, Asian Source: New York Observer

The Guide to Hong Kong's 8 Best Coffee Shops

If youre used to buckling down and working for several hours in a coffee shop, you may run into some trouble in Hong Kong. Unlike American coffee…
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Pho Burritos and Boba Horchata: Cris and John Blends Mexican Fare and Vietnamese Street Food

Two months ago, Cristina Mendez and John Pham opened their first restaurant together. At the ripe age of 23, the couple decided to bring together the…
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The Newest Nightlife Trend in NYC? Omakase Cocktail Bars

New York City has a well-deserved reputation for being the epicenter of the craft cocktail movement. For decades, imbibers in search of a timeless…
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Happy Holidays from Symrise! See you in 2023!

Thank you for reading and sharing in-sight in 2022! We're taking a holiday…