Latest Articles

Beyond the Plate

Tags: Hispanic, Consumer Trends Source: Symrise

Hispanic Shoppers Avoid Peanut Butter and Pretzels

Ethnicity still draws the attention of marketers, particularly those trying to sell products to the growing ranks of His...

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Good Libations

Tags: Food Trends, Wine Source: Symrise

Pairing Sparkling Wines With Comfort Food

Sparkling wines have long accompanied aristocratic bites such as foie gras and caviar. But now chefs and bartenders on b...

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Good Libations

Tags: Millennials, Whiskey Source: Symrise

Whiskey-based drinks target Millennials; superfoods often a turnoff

Casual dining chain bartenders are creating new whiskey-based drinks designed to attract Millennials. Applebee’s cocktai...

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Sweet Talk

Tags: Consumer Trends, Snacks Source: Symrise

Young people eating snacks to 'round out' meals, says NPD Group

Younger consumers are reaching for snacks to accompany and round out meals, and the better-for-you category is set to be...

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Beyond the Plate

Tags: Chefs, Food Trends, News Source: Symrise

Roy Choi on Creating a Revolutionary Kind of Fast Food

At this Summer's MAD food symposium, California chefs Daniel Patterson (Coi, SF) and Roy Choi (Kogi, LA) dropped the bom...

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The Five Worlds of Freshness - Part 2: Natural

What it means to “Feel Fresh Everyday” What does it mean when someone says that a food or beverage tastes or smells “fresh?” This is the second in…
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Beyond the Plate

Tags: Consumer Trends Source: Symrise

The Weirdest Eating Patterns Of Each U.S. State

We've all know how much Philly loves its cheesesteaks. But you know what the data tells us? The most distinctive menu it...

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Good Libations

Tags: Tea Source: Symrise

Keep Your Cool: 10 Tasty Ways to Upgrade Your Iced Tea

Labor Day may have come and gone but it's still summer and temperatures are sweltering. Why not cool off with a glass of...

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Sweet Talk

Tags: Chocolate Source: Symrise

'All natural' reduced calorie chocolate can match sugar counterpart, say researchers

A formula using stevia leaves and peppermint gives a fully natural-sweetened chocolate that has a similar taste and mout...

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Ice Cream, Frozen Yogurt, and Gelato Trends for QSR'S - Part 2: Frozen Yogurt

This is the second in our blog series on frozen dessert flavor trends in QSR establishments. Frozen yogurt flavor offerings rose 36 percent at…
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Events

Happy Holidays from Symrise! See you in 2024!

Thank you for reading and sharing in-sight in 2023! We're taking a holiday…

Insights From the StarChefs Panel Discussion in Austin, Texas

As host of the food-centric podcast Flavors Unknown, Emmanuel Laroche knows his…