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Sweet Talk

Tags: Dairy Source: Symrise

We Might Be Seeing the Start of a Goat's Milk Craze

If you walk into Whole Foods or a natural supermarket, you'll find rows of goat's milk yogurt, drinkable probiotic smoot...

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Hispanic Heritage Month: Quotes to Consider

Today we are continuing our series of posts on Latino themes for Hispanic Heritage Month 2014. We have put together a collection of quotes from some…
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Cash-strapped Millennials will splurge on food

Spicy quinoa salad with Chimichurri dressing and a cold-pressed apple, celery, beet, ginger, parsley, spinach and lemon ...

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Sweet Talk

Tags: Confectionery, Chocolate Source: Symrise

How Much Candy Do We Really Eat? Halloween by the Numbers

Last year, it was reported that, according to the market research firm Information Resources, Americans buy nearly $500 million worth of Reese's and…

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Sweet Talk

Tags: Flavor, Ice Cream Source: Symrise

15 uncommon gelato and ice cream flavors around Berkeley

There are a plethora of unique gelato and ice cream shops around campus, ready to spoil students with their delicious an...

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Sweet Talk

Tags: Dessert Source: Symrise

Frozen Confection Hybrids - This Cotton Candy Ice Cream Cone Blends the Best of Both Worlds

This cotton candy ice cream is not your run-of-the-mill dessert and is instead encased with a layer of smoked cotton can...

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Sweet Talk

Tags: Yogurt, Sensory Source: Symrise

When Yogurt Affects the Brain

English is rich with idioms that connect our bellies with our behavior. We get "butterflies in our stomachs" or just hav...

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Top 4 Observations for September from CEB Iconoculture

Each month, we will be bringing you the latest observations and trends from CEB Iconoculture Consumer Insights, one of our valued partners. The…
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Sweet Talk

Tags: Flavor Trends Source: Symrise

Let's give pumpkin spice a rest and check out new treats with other autumn flavors

It's time to squash pumpkin spice. The popular fall flavor has oversaturated seasonal treats this year - and is now foun...

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Sweet Talk

Tags: Yogurt Source: Symrise

The Greek Yogurt Culture War

These are dark days for fans of regular yogurt. The creamy snack is being edged out on grocery store shelves by its thic...

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Happy Holidays from Symrise! See you in 2024!

Thank you for reading and sharing in-sight in 2023! We're taking a holiday…

Insights From the StarChefs Panel Discussion in Austin, Texas

As host of the food-centric podcast Flavors Unknown, Emmanuel Laroche knows his…