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Tapping into the flavour pairing trend

The concept of flavour pairing matches up weird and wonderful combinations - pork liver and jasmine for instance - and t...

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Sweet Talk

Tags: Bars, Snacks, Flavor, Flavor Trends Source: Symrise

Global Snack Bar Flavor Trends for 2015

We all know snack bars have become a staple of the American diet with more and more consumers getting their much needed nutrition on the go. From a…
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Cultured Dairy Products-Trends 2015

Over the holidays I had the chance to read . Right after, which should be no surprise, is protein. Each 4-ounce cup contains 140 calories, 5.5 grams…

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Can You Guess What Will Be the Biggest Flavor Trend in 2015?

The Daily Meal has the scoop on what may be the biggest food trends in the nation's best restaurants in 2015. We spoke w...

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Brits go bonkers for boozy yogurt

Two former directors from high-end desserts brand Gu have built a £10m -turnover yogurt empire by tapping into British consumers’ penchant for booze.…

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Sweet Talk

Tags: Flavor, Flavor Trends Source: Symrise

The Flavors That Could Be Hits In 2015

What new flavors will hit consumers' sweet and savory spots in 2015? Taking a cue from the wild popularity of pumpkin sp...

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Ice Cream Flavor Forecast 2015

It’s that time of year when food industry analysts release their predictions of what we will see in the upcoming year. Today’s blog is all about ice…

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7 Hot Trends in Alcoholic Beverage - Part 4 & 5: Smoking and Botanicals

Recently, we published a four part series here on in-sight titled Global Trends and Emerging Flavors (View HERE). In this series we covered…
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7 Hot Trends in Alcoholic Beverage - Part 3: Tea Fusions

Recently, we published a four part series here on in-sight titled Global Trends and Emerging Flavors (View HERE). In this series we covered…
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Sweet Talk

Tags: Flavor Trends Source: Symrise

Let's give pumpkin spice a rest and check out new treats with other autumn flavors

It's time to squash pumpkin spice. The popular fall flavor has oversaturated seasonal treats this year - and is now foun...

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The latest information, innovation and inspiration in the world of sweet, including confectionery and dairy.

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Happy Holidays from Symrise! See you in 2024!

Thank you for reading and sharing in-sight in 2023! We're taking a holiday…

Insights From the StarChefs Panel Discussion in Austin, Texas

As host of the food-centric podcast Flavors Unknown, Emmanuel Laroche knows his…