Latest Articles

Assessing the rise of RTD cocktails, decline of hard seltzer

Boston Beer recently acknowledged the slowing popularity of hard seltzers due to new competition from the rise of the ready-to-drink cocktail…
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Sweet Talk

Tags: Bakery, Cereal Source: Bakery & Snacks

NPD showcase 2021: From mince pie flavoured cereal to grabbable, munchable, mashable finger snacks for teeny tots

Kellogg’s is getting into the Christmas spirit with the roll out of Mince Pie Flavoured Wheats; Little Ruskits is the ideal first food for weaning…
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Beyond the Plate

Tags: Food Trends Source: Forbes

4 Hottest Food Trends To Watch In 2022

As this year draws to a close, let’s see what’s in store for 2022 from global food and restaurant consultancy Baum+Whiteman. From cooking robots to…
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Gen Z Drives Alcohol Reduction Trends

The avoidance of alcohol is fast becoming the norm for a growing minority of global consumers. While this trend is evidenced across all age groups, it…
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How COVID-19 has Impacted Functional Snacking

Consumers are looking to address key areas of health, such as their immune and digestive health, in order to be less vulnerable to future disease. In…
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Thick Beer & Dry Aged Fish

The San Francisco-based public relations, research and consulting firms declared laksa, the beloved noodle dish from Malaysia and Singapore, to be the…
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Top 2021 Thanksgiving Food Trends

Happy Thanksgiving from everyone at Symrise NA! While you're resting this long weekend, check out what foods and beverages are trending for 2021 in…
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Beyond the Plate

Tags: Plant-based, meal kit Source: Independent

Plant-based Innovation from Meal Kits

“Everything we have in the boxes is developed by chefs,” explained Anders Vald, the company’s chief innovation officer, as we stood in Simple Feast’s…
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Slideshow: Taking Beverage Innovation in New Directions

Beverage innovation has often been defined by new flavor profiles and line extensions, but the category is seeing potentially disruptive applications…
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Global Dairy Trends 2022

FrieslandCampina has published its fourth annual trend report. The 2022 edition illustrates three major global trends in the industry: Being my better…
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What does ‘health and wellness’ really mean for savory categories? Join us on T…

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Sustainability is more than an industry buzzword. It’s a promise to consumers…