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National Peach Month: A Look at Flavor Innovation and Menu Trends

Pour a tall glass of peach iced tea, add a scoop of peach sorbet (or peach Schnapps, if it’s 5:00pm somewhere), and throw in a slice of fresh peach…
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Tea – The Original Plant-Based Beverage

The term tea attracts consumers seeking better-for-you beverages. There is something holistic about steeping water in leaves and herbs, knowing their…
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Hard Kombucha: Could It Be the Spiked Seltzer of Summer 2020?

Fermented foods and low ABV drinks were two of the biggest food trends of the late 2010s. Kombucha, a drink made by fermenting tea and sugar with…
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Reformatting IPAs for the Masses: Small Sizes Win Big

Traditional IPAs continue to grow in US retail sales and volume, but a crowded category means having to appeal to a wider consumer base. Several…
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3 Clean Label Challenges Addressed By Nature

Naturalness is a game changer for the food and beverage industry. Players in the industry must rapidly adapt to consumer demand for real, natural and…
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Mixer Advancements Bringing Beverage Innovation Home

Bar-quality drinks at home thats what many consumers are creating with the slew of new mixers in the marketplace. Move over juice, seltzer and tonic,…
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Good Libations

Tags: Flavor, Cocktails, Drink Trends Source: Forbes

20 Halloween Cocktails That Are Scary Amounts Of Fun

However, it's also a great time to get a bit creative with our cocktails! AtCliQue Bar & Loungeat The Cosmopolitan of Las Vegas, this cocktail is made…
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25 of the Most Outrageous Soda Flavors in the World

Forget about boring pop, these bottles of outrageously-flavored soda will blow your normal beverages right out of the water. From ketchup fizzy drinks…
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Symrise’s North American Top 11 Flavor Trends for 2019

Why Younger Consumers Are Cause for Concern in Alcoholic Beverages Category

There are countless studies examining the shopping behavior of younger generations and the effect on the retail industry. Now, as Generation Z comes…
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Happy Holidays from Symrise! See you in 2024!

Thank you for reading and sharing in-sight in 2023! We're taking a holiday…

Insights From the StarChefs Panel Discussion in Austin, Texas

As host of the food-centric podcast Flavors Unknown, Emmanuel Laroche knows his…