Latest Articles

Symrise sees modern Asian trend blurring culinary lines

Spicy, sweet and bitter flavors from Korean cuisine are showing up in traditional American barbecue dishes. Japanese ingredients like miso are adding…
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Sweet Talk

Tags: Asian, Bakery Source: Eater

Why 10,000 People Are on the Waitlist for Kora’s Filipino Doughnuts

Glossy purple ube variaties and doughnuts stuffed with an entire flan have exploded in popularity at the Queens, NY-based shop READ MORE​​​​​​​
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Good Libations

Tags: Cocktails, Consumer Trends Source: Forbes

Hard Seltzers Led The Way For Growth In 2021

Innovation and the willingness to think outside the traditional box were the keys to success in the beer market in 2021. READ MORE
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The Latest Trends for Healthy January 2022

We’ve started a new year, which means it’s time to make some resolutions, and those that center on better health tend to top the list. Whether you’re…
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Sweet Talk

Tags: Cereal Source: Food Business News

Inside the impact of inflation on RTE cereal

While 84% of consumers are concerned about the impact of inflation on their daily lives, most are willing to absorb rising prices when it comes to…
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Good Libations

Tags: Flavor Source: Bon Apetit

Floral Extracts are Powerful Tools, If Used Responsibly

From delicately perfumed treats like Apple-Rose Pie to aromatic tachin, floral extracts—namely rose water and orange blossom water—add a luxurious,…
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IRI: Snacking at Home Trend Destined to Continue

Snacking behavior continues to evolve as more consumers return to work and resume activities outside the home. READ MORE
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Chef Interview: Chef Philip Speer's View on Trends from Austin

The Symrise team recently caught up with Chef Philip Speer to get his view point on some of the latest food and beverage trends.  Chef Speer has a…
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US demand for chocolate drives up cocoa prices

Record surge for chocolate by American consumers has pushed sales to $29bn, with retail chocolate sales climbing more than 5% a quarter, according to…
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‘Adaptogenic’ drinks advertise a booze-free good time.

With trends such as “Dry January” and being “sober curious” dovetailing with the larger wellness movement, the demand for nonalcoholic beverages is on…
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Events

Reminder to Join us for our Symrise Cross Category Trendscope 2024+ Webinar

Join us for our upcoming Symrise Cross Category Trendscope 2024+ Webinar on…

StarChefs Boston 2024 Panel Discussion

At StarChefs Boston, there’s excitement about the changing food scene. Emmanuel…