Latest Articles

10 Beverage Builders: Levantine Libations

The alluring cuisines of the Eastern Mediterranean, which includes Cyprus, Egypt, Greece, Israel, Lebanon, Syria and Turkey, has garnered peak…
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Foodservice Adaptations in the Age of COVID-19

“Table for two, please,” has for over a month now been replaced with, “Do you deliver?” due to the COVID-19 crisis. With worldwide COVID-19 diagnoses…
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Good Libations

Tags: Beer, Drink Trends, Craft Source: Beverage Daily

'Craft Brewers Are Facing New Realities': US Craft Beer Grew 4% in 2019 - But 2020 Will be a Difficult Year

The association which represents small and independent US brewers this week released its annual growth figures. Craft brewers collectively produced…
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How COVID-19 Will Affect 2020 Food Trends

Several emerging patterns are set to change course in a post-pandemic world. P rior to the pandemic, experts predicted momentum for meat alternatives,…
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Sweet Talk

Tags: Snacks, Flavor Trends, Dessert Source: Entrepreneur

How the Humble Chickpea Stormed Snack and Dessert Markets

It’s funny how the simplest, most traditional products can seem to spontaneously spike in popularity. One prime example: hummus. That traditional…
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Series Recap of Ice Cream Flavor Madness 2020

Symrise North America’s Ice Cream Flavor Madness 2020 Attention all, over here! We got it, the bracket of all brackets; a 64-team March Madness…
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Sweet Talk

Tags: Bakery, Dessert Source: Japan times

The Sugar Forest's Macaron Sandwiches: Tokyo's Next South Korean-inspired Dessert Trend?

So far, The Sugar Forest's cute and colorful mega-stuffed macaron sandwiches have avoided the limelight. But these sweets won't stay off the radar for…
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Uber Eats Reveals The Most Popular Takeout Orders in 35 U.S. States

Unsurprisingly, since mid-March, Uber Eats orders across the United States and Canada have increased by 30%. That's likely a reaction to people's…
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Drink to That: Key Suppliers Detail “Adventurous” and Sophisticated Beverage Trends

For Charlotte Kern, Senior Marketing Manager at Symrise (EAME), storytelling means there’s a human touch central to the product experience. “It makes…
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Webinar: Symrise North America’s Top Flavor Trends for 2020 and Beyond

Trends may be the single most important driver in the food and beverage industry and the Symrise team takes pride in identifying and analyzing the…
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Events

Reminder to Join us for our Symrise Cross Category Trendscope 2024+ Webinar

Join us for our upcoming Symrise Cross Category Trendscope 2024+ Webinar on…

StarChefs Boston 2024 Panel Discussion

At StarChefs Boston, there’s excitement about the changing food scene. Emmanuel…