Latest Articles

Flavor Exploration Cocktail Menus

Omni Hotels & Resorts is now introducing Flavor Origins as its new cocktail menu, which invites guests to experience a rich sensory experience through…
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6 Food Trends Inspired by Summer Festivals

Trend Perspectives by Cynthia Maxwell Music, fashion and food are the three attractions at the music festivals I enjoy the most. The first time I…
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Food Makers Bulk up on Simple Ingredients as Consumers Embrace Clean Labels

For food and beverage giants plagued by slowing growth and heightening competition from nimble upstarts, the motto "less is more" is playing a bigger…
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Domestic Sparkling Wines Tap Premiumization Trend

While domestic sparkling wines were roughly flat in the U.S. in 2018, the category has expanded by nearly 1.4 million cases over the past four years,…
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Malai Ice Cream Shop Brings a Taste of India to Frozen Desserts

A special summer series in which we spotlight NYCs ice cream parlors, and other cold treats specialists. Pooja Bavishi opened the permanent storefront…
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The Vibrant and Gourmet Flavors Driving Trends in 2019

The love for good food has become the number one topic for people today. As a result of the artisanal craft food movement and the chef-driven…
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Three Global Cuisines to Watch

Seasonings, sauces and spreads from the Middle East, Japan and India are growing on mainstream menus, said Melanie Zanoza Bartelme, global food and…
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In Search of the Ultimate Hemingway Daiquiri

"It's definitely a showcase for a bartender's strengths," said Jane Danger as she and a panel of judges sat down for a blind tasting of Hemingway…
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The Best Ice Cream Shops Offering Inventive Flavors

Butter pecan, rocky road and peanut butter marshmallow crunch are a few of our favorite things. Whether you're a die-hard vanilla fan or always on the…
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What's Hitting the Shelves? New Product Launches: June

London-based tonic, mixer and soft drinks brand Franklin & Sons has developed a Mediterranean-style beverage inspired by the flavors of the Spanish…
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