Latest Articles

Beyond the Plate Good Libations Sweet Talk

Tags: Plant-based, Food Trends Source: Symrise

Alternative Proteins and Meat Substitutes: The Future of Sustainable Protein

 The food and beverage industry is at the forefront of a global protein shift. As environmental concerns, health awareness, and ethical considerations…
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Beyond the Plate

Tags: savory, Food Source: The Guardian

Are whole-grain foods really healthier?

ealth officials love whole grains. In the US, dietary guidelines recommend that at least half of a person’s total grain intake be whole grains, and to…
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Good Libations

Tags: Drink Trends, Beverage Source: Symrise

Everyone’s drinking mid-strength – but what actually is it?

News! News that may confirm fears! News that may present new opportunities! A report, published by KAM Insights, has found that, when out at the pub…
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Beyond the Plate Good Libations Sweet Talk

Tags: Sustainability Source: Symrise

Sustainable and Transparent Sourcing in the Food and Beverage Industry

The food and beverage industry is undergoing a significant transformation as sustainability and transparency become top priorities. Driven by…
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Sweet Talk

Tags: Dessert, Sweet Talk Source: Times Free Press

You won’t miss the eggs in these cookies, bread and desserts

Eggs have been a baker's best friend for, well, maybe forever. They help bind everything in a recipe together while also making the end product…
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Beyond the Plate Good Libations Sweet Talk

Tags: Gen Z, Snacks Source: Symrise

The Rise of "Snackification" for Gen Z: On-the-Go Meals & Mini Moments

For Gen Z, snacking has become part of their daily lifestyle. A 2023 report found that 6 in 10 Gen Z consumers prefer frequent mini treats over large…
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Beyond the Plate

Tags: Gut Health, Fermented Foods Source: The Week

Fermented foods to boost your gut health

Supermarket shelves are "bursting" with jars of kimchi, "colourful" kombuchas and kefirs, said The Telegraph. What these foods all have in common –…
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Beyond the Plate

Tags: Food Trends, Flavor Trends Source: Purewow

The 15 Biggest Food Trends of the Past 15 Years: The Good, The Bad & the Pickled

Until Doc Brown gets that DeLorean working, food is about as close to time travel as we can get. All someone has to do is offer you a glass of frosé,…
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Beyond the Plate Good Libations Sweet Talk

Tags: Cocktails, Beverage Source: Symrise

Cocktails: Japan & Korea’s Influence on the Beverage Industry

Modern Japanese bartending is renowned worldwide for both precision and style. Originating in Tokyo’s upmarket Ginza district in the late 1990s and…
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Beyond the Plate

Tags: Probiotic, Gut Health Source: CNET

12 Probiotic-Rich Foods to Support Your Gut Health and Digestion

For a healthy gut, you'll want a balanced microbiome (which is the fancy name for the community of beneficial microbes living in your intestines).…
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