Latest Articles

Exploring Florals in Food and Beverage

As wild mushrooms continue to rise on the food and beverage trend charts, a natural progression to other botanicals seems fitting.  2023 is the year…
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Beyond the Plate

Tags: Food, Consumer Health Source: HuffPost

5 Mood-Boosting Foods That Experts Say Actually Work

We’ve always been aware of how food affects our body. But a new field of nutritional psychiatry has a different way of looking at things. “The…
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Beyond the Plate

Tags: Spicy Food, Food Source: Health

Health Benefits of Spicy Foods

When it comes to spicy foods, people generally fall into two categories—those who love them and those who avoid them at all costs. If you're a lover…
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Trends in Korean Shaved Ice

Frozen desserts are at the heart of the best summer memories, and many cultures have their own popular versions. From ices and ice creams to soft…
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Beyond the Plate

Tags: Vegan, Plant-based Source: Eater

Chicago’s First 100-Percent Vegan Food Hall Will Soon Arrive

From hot dogs to Italian beef to Polish sausages to pork chop sandwiches, Chicago’s love affair with meat is well documented. So it might be a…
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Sea Greens Finding Their Way into Everyday Foods

The world is full of vegetation with the potential to increase the diversity of the human diet and deliver unique nutrients. Not only are we…
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Beyond the Plate

Tags: Food, Health Foods Source: Eating Well

The 8 Best Prebiotic Foods for Better Gut Health, According to Dietitians

Probiotics—aka the live microorganisms found in cultured dairy products and other fermented foods—are likely something you've heard of. Whether it's…
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Beyond the Plate

Tags: Fermented Foods, Food Source: Salon

Fermented food: 5 ways to make sure it’s safe for eating

A typical west African menu is not complete without a fermented food or drink. These are foods that have been transformed by natural processes…
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Top 10 Trends from the 2023 Summer Fancy Food Show

The 2023 Summer Fancy Food Show, renowned as North America's premier event for food innovation, was an epicurean wonderland brimming with fresh…
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Beyond the Plate

Tags: Plant-based, Food Trends Source: Axios

Now trending: "Plant-based" foods — and "vegan" is out

Food makers are tripping over themselves to introduce new "plant-based" products — but many are shying away from the term "vegan," which some perceive…
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