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Beyond the Plate

Tags: Snacks, Food Trends, Innovation Source: Foodbusinessnews

Snack Mashups Driving Product Innovation

Some foods just belong with one another. Consumers have been putting them together for years. Cheese and crackers. Pretzels and dips. And more…
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Beyond the Plate

Tags: Snacks, Flavor Trends, Nutrition Source: Foodbusinessnews

Nutrition Bar Innovation Fueled By Function And Flavor

A college student searches for a filling cereal bar for breakfast on her way to class. An athlete wants a sports bar packed with protein before a…
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Beyond the Plate

Tags: Snacks, Meat, Food Trends Source: Just-food

US Meat Snacks Category Deep-Dive, Part Two: A Healthy Outlook

The well-established US jerky supplier Jack Link's has an innovation centre at its Minneapolis offices. The 12,000 sq ft test kitchen and…
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Beyond the Plate

Tags: Snacks, Consumer Trends, Food Trends Source: Bakery and snacks

10 Key Snack Trends To Watch

The market researchers data on launches between 2013 and 2017 showed there was a 17% increase in the growth of snacks with a health claim and a 22%…
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Beyond the Plate

Tags: Snacks, Flavor Trends Source: Milwaukee Journal Sentinel

No Flavor Is Too Exotic For Her Gourmet Popcorn Business In Milwaukee

When Marcia Taylor couldnt find the gourmet popcorns she craved, she began making her own flavors. The more friends and family tried, the more they…
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Beyond the Plate

Tags: Snacks Source: TREND HUNTER

Iceland's Holiday Hand-Cooked Crisps are Made with Real Pine Oil

Over the years, innovative snack food brands and consumers participating in flavor-creating competitions have developed tons of unexpected potato chip…
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Sweet Talk Beyond the Plate

Tags: Snacks, Food Trends, Consumer Trends Source: Symrise

Infographic: How To Create Kid Friendly Family Approved Snacks

Continuing with our commitment to consumer insight driven innovation, Symrise studied the snacking behaviors of children between the ages of 6 and 12.…
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Beyond the Plate

Tags: Snacks, Flavor Trends Source: The Kitchn

The Summer's Weirdest, Coolest Snack Comes from Texas

Imagine you're driving home and see two kids waving handmade signs. You pull over, rummaging for loose change and wondering whether these budding…
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Beyond the Plate

Tags: Snacks, Beef, Chicken Source: Canadian Grocer

Beefing up on meat snacks

It wasn't long ago that beef jerky and other meat snacks were relegated to the gas station, purchased primarily by road trippers looking for a…
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Beyond the Plate

Tags: Snacks, Millennials Source: Food fibers

What is a snack, and how are snacking habits evolving?

FoodNavigator-USA (FNU) asked Robertson Allen, lead researcher on the Hartman Groups latest snacking study, and SnackNation founder Sean Kelly, to…
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The latest information, innovation and inspiration in the world of savory including culinary and snacks.

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