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Good Libations

Tags: Drink Trends, Flavor Source: Forbes

How Hard Kombucha Became The Drink Of 2020

Step away from the hard seltzer — 2020 is all about hard kombucha. People everywhere are swapping their spiked bubbly for fruit forward hard kombucha.…
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Beyond the Plate Good Libations Sweet Talk

Tags: Star Chefs Series, Restaurants, Food Trends Source: Symrise

StarChefs Rising Stars Seattle 2020: When “Waste” Creates Great Taste

This article is a recap of the 2020 StarChefs' Seattle Rising Stars event that took place in February. Ask a bunch of star chefs what motivates their…
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Good Libations

Tags: Drink Trends, Consumer Trends, Dairy Source: Symrise

Feed the Dairy-Free Demand for World Plant Milk Day

Around the world, consumers are increasingly switching from traditional dairy milk to plant-based alternatives. And this year’s World Plant Milk Day…
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Good Libations

Tags: Wine, Drink Trends, Consumer Trends Source: Refinery 29

Autumn’s Biggest Wine Trend Channels The Chaos Of 2020

Wines made with two or more varietals of grape are common, but most of the time, those wines are created by blending the grapes together after they…
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Good Libations

Tags: Cocktails, Drink Trends, Tea Source: Symrise

Time for Tea to Make Its Way Into Alcoholic Beverages: Part I

Afternoon tea and happy hour cocktails may seem a world apart, but not for long. As consumers, particularly Millennials and Gen Z, turn toward…
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Good Libations

Tags: Cocktails, Drink Trends, Innovation Source: Forbes

Are Boxed Cocktails The Latest Drinks Trend?

By now, you’re well aware of the canned cocktail trend. Or at least you should be: sales of ready-to-drink (RTD) adult beverages are up nearly 100%…
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Good Libations

Tags: Bars, Cocktails, Mixology Source: Symrise

Jillian Vose on the Experimentation, Exploration and Education of Mixology

Interview with Jillian Vose, Beverage Director/Managing Partner, The Dead Rabbit NYC Jillian Vose doesn’t have a favorite cocktail. “It’s a tough…
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Beyond the Plate Good Libations Sweet Talk

Tags: Menu Trends, Flavor, Innovation Source: Symrise

National Peach Month: A Look at Flavor Innovation and Menu Trends

Pour a tall glass of peach iced tea, add a scoop of peach sorbet (or peach Schnapps, if it’s 5:00pm somewhere), and throw in a slice of fresh peach…
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Good Libations

Tags: ready to drink (RTD) beverages, Juice, Drink Trends Source: FoodBev Media

Non-Alcoholic Beverage Category Innovations 2020

Innovation is rife in the non-alcoholic beverage market as companies are seeking to provide offerings that satisfy the evergrowing consumer demand for…
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Beyond the Plate Good Libations Sweet Talk

Tags: Flavor Trends, Innovation, News Source: Symrise

Natural Botanical and Vanilla Extracts for Clean Label Food and Beverage

The demand for naturalness and transparency in the food and beverage marketplace has grown exponentially. In response, Symrise expanded our footprint…
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