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Sweet Talk

Tags: Ice Cream, Flavor Trends, Restaurants Source: Grubstreet

Where to Eat Ice Cream in New York Right Now

Were talking cones, cups, sundaes, scoops you name it. The citys ice-cream scene is always brimming with frozen possibilities: sundaes influenced by…
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Beyond the Plate

Tags: Chefs, Culinary Source: Inquirer

A Fine Dining Chef and a Streetside Eatery: Teasing Filipino Palates with Indian Flavors, Minus the Heat

There is no such thing as a big Indian influence on Philippine cuisine as compared to Spanish," says Radhey Shayam, The Peninsula Manila's new Indian…
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Beyond the Plate Good Libations Sweet Talk

Tags: Chefs, Consumer Trends, Innovation Source: Symrise

Cinco de Mayo Food and Beverage LTOs: What Your Brands Need to Know

Margaritas and tacos aside, what does Cinco de Mayo mean to American culture? Established after Mexico’s victory over France on May 5, 1862, Cinco de…
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Good Libations

Tags: Beer, Flavor Trends, Dessert Source: Drinkedin

Brewpubs and Brewery Restaurants Love Beer-Infused Desserts

These beer-infused desserts take the cake! Craft beer and dessert are a phenomenal pairing duo that goes well beyond drinking a chocolate stout…
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Good Libations

Tags: Carbonated Soft Drinks, Flavor Trends, Flavored Water, Drink Trends Source: BevNET

Gallery: April's New Product Launches

As winter (finally) turns into spring, beverage brands are turning up the heat with a range of new launches. In this gallery, we highlight some of the…
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Beyond the Plate

Tags: Flavor, Culinary Source: Restaurant Hospitality

Flavor of the Week: Lavender Blossoms Past Sweet Into Savory

Lavender has long had a strong presence on beverage menus, but it has begun to spread into desserts as well as savory entres as part of a growing…
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Good Libations

Tags: Bars, Cocktails, Citrus, Drink Trends Source: Symrise

Joaquín Simó on the Seasonal Ingredients Driving Beverage Innovation

Master Mixologist Joaquín Simó Explores Seasonality Behind the Bar

Joaquín Simó on Seasonality Behind Pouring Ribbons' Bar

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Good Libations

Tags: Sports Drinks, Health Foods, Drink Trends Source: BevNET

Powdered Beverages Embrace Hydration

The hydration-focused powdered sports drink mix category has been experiencing a renaissance as independent brands offer consumers clean label…
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Beyond the Plate

Tags: Flavor, Culinary, Restaurants Source: London News

A Taste of New Orleans

The cuisine of New Orleans is a thoroughly accurate reflection of the citys diverse cultural heritage, with French, Caribbean, German, Spanish and…
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Sweet Talk

Tags: Ice Cream, Restaurants, Innovation Source: Eater

Wonders Ice Cream Shop Is Dishing Up Taco-Lookalike Treats

Newish Dallas ice cream shop Wonders Ice Cream Company is known for its over-the-top desserts, and the Minnesota-based chain really got imaginative…
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