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Sweet Talk

Tags: Yogurt, Dairy, Vanilla Source: Symrise

The emotions of yogurt: Study finds vanilla makes people happy

The study, titled Are implicit emotion measurements evoked by food unrelated to liking?, looked at what effect different types of yogurts had on…

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Sweet Talk Good Libations

Tags: Cider Source: Symrise

Tips for pairing cheese and hard cider

According to The Cider Guide, 241 producers in 35 apple-producing states are working to supply consumers' thirst for thi...

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Culinary Chronicles: Chicken Sandwich Madness

By Chef Noah Michaels Zagat’s referred to this year as the “Summer of Fried Fowl”. Others have just called it Chicken Sandwich Madness. Either way,…
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Beyond the Plate

Tags: Culinary, Food Trends Source: Symrise

What's Hot in 2016 Culinary Forecast

The National Restaurant Association's annual culinary forecast predicts food and menu trends for the year ahead. The NRA...

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Are you a winter beer hater? Then go beyond vanilla, says expert

If the vanilla taste of winter ales turns you off, don't worry; On The Coast beer columnist Rebecca Whyman feels your pa...

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Cocoa is 10m years OLDER than first thought, possibly leading to new flavours

Delicious and rich, the taste of chocolate has been a source of happiness and decadence for thousands of years. But now experts believe cocoa could be…

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Inspiration and Innovation: Symrise Chef Roundtable at Starchefs ICC 2015

This year’s StarChefs International Chef Conference (ICC) focused on Open Source Cooking: The New Era of Collaboration and Connectivity (http://www.st…
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How a restaurant serving 'new Nordic cuisine' rose to become one of the best eateries on the planet.

This month on CNN International we follow Danish chef Rene Redzep to Istanbul. Show premieres Friday at 4:30pm GMT More ...

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Good Libations

Tags: Spirits, Wine, Bars Source: Symrise

Six of the best London Sherry and tapas bars

Proper Sherry has been enjoying something of a hipster-ish revival in London, partly thanks to a surge in popularity for...

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Natural Products Expo East: 5 game-changing products disrupting candy and snack

When I began covering Natural Product Expos and Fancy Food Shows more than 15 years ago, the target demographics fell into one of two categories: Not…

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Events

Happy Holidays from Symrise! See you in 2024!

Thank you for reading and sharing in-sight in 2023! We're taking a holiday…

Insights From the StarChefs Panel Discussion in Austin, Texas

As host of the food-centric podcast Flavors Unknown, Emmanuel Laroche knows his…