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27 chefs say that 2014 was the year of...

In the Chinese calendar, every year corresponds with an animal. In the American calendar, every year corresponds with an...

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Sweet Talk Beyond the Plate

Tags: Mint Source: Symrise

Mint, including peppermint, in top 5 spices for health

Herbs and spices not only punch up food's appeal, they also can boost your immune system to help your body fight disease...

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Vodka Comes In From the Cold

The Happiest Hour, a restaurant and bar that opened in October in Greenwich Village, has the sort of craft cocktail list...

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Can You Guess What Will Be the Biggest Flavor Trend in 2015?

The Daily Meal has the scoop on what may be the biggest food trends in the nation's best restaurants in 2015. We spoke w...

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Sweets Shops In Los Angeles That Willy Wonka Would Love

There is no such thing as a generation gap when it comes to sweet treats. 50 years ago, Roald Dahl’s iconic children’s book, Charlie and The Chocolate…

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Famous chefs and bartenders share their favorite holiday recipes

This holiday season, you're probably going to see your family. And instead of telling them that you're going to whip up ...

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Good Libations Sweet Talk

Tags: Flavor Source: Symrise

Pumpkin, peppermint, spice: Seasonal flavors perk up holidays

Lisa Hanock-Jasie turns into a coffee fiend during the holidays, mainly because she loves the peppermint lattes.

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Sweet Talk Good Libations

Tags: Cocktails Source: Symrise

Christmas Hacks: 10 Easy Holiday Cocktails To Serve This Year

Celebrating the holidays with family and friends calls for a toast. So in between giving gifts and indulging in desserts...

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Brits go bonkers for boozy yogurt

Two former directors from high-end desserts brand Gu have built a £10m -turnover yogurt empire by tapping into British consumers’ penchant for booze.…

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Sweet Talk Good Libations

Tags: Yogurt Source: Symrise

Greek yogurt's biggest guns explore creative ways to address acid whey challenge

A series of patent applications from General Mills reveals it has been exploring novel ways to 'neutralize' acid whey - ...

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The latest information, innovation and inspiration in the world of sweet, including confectionery and dairy.

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Happy Holidays from Symrise! See you in 2024!

Thank you for reading and sharing in-sight in 2023! We're taking a holiday…

Insights From the StarChefs Panel Discussion in Austin, Texas

As host of the food-centric podcast Flavors Unknown, Emmanuel Laroche knows his…