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Beyond the Plate

Tags: Asian, Flavor, Street Food Source: Symrise

Travel Tips: The Best Southeast Asian Cities For Street Food

Locals and tourists both enjoy eating street food in Penang, Malaysia. (Photo: VideoVoyage.TV/Youtube/https://www.youtub...

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Eat This Protein at Breakfast And You'll Be Fuller Longer

You've probably heard that protein is the key to a satisfying meal. And when you think of the nutrient, your go-to is pr...

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2017's Hot Menu Trends: Beef Is Back; Exotic Flavors Keep Coming

Looks like meat lovers who've felt shamed by health fanatics in recent years can look forward to ordering at restaurants...

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Good Karma CEO eyes $600m opportunity in plant-based yogurt category

In the natural channel, says Good Karma CEO Doug Radi, plant-based options account for 25% of dollar sales of fluid 'milk,' but just 8% of yogurt…

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How Seaweed Leaped Beyond Asian Cuisine in the U.S.

Vegetables pushed proteins to the side—and almost completely off the plate at the 2016 StarChefs International Chef Congress (ICC) (www.starchefs.com/…
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This 'Fine-Casual' Salad Spot Could Be a Lunchtime Game-Changer

Considering the wild success of Sweetgreen, it's no wonder that others want to tap into the desire for luxurious, locall...

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Whole Foods predicts nine trends for the New Year

by Monica Watrous AUSTIN, TEXAS - Japanese cuisine, alternative pastas and purple produce are among the top food trends ...

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Low in Alcohol, High on Life

Their next tip was not to shy away from beer or wine cocktails. Far from the joke that these drinks once were, when done...

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Monthly Mixology: Beyond the Pumpkin Patch

By Junior Merino, The Liquid Chef I have been asked time and again to submit recipes for magazines and other articles for the Autumn/Winter Season…
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Is Sushi 'Healthy'? What About Granola? Where Americans and Nutritionists Disagree

Is popcorn good for you? What about pizza, orange juice or sushi? Or frozen yogurt, pork chops or quinoa? Which foods ar...

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