Latest Articles

Gen-Z Snack Favorites: Savory and Sweet

The young adults of Gen Z create a devilish problem for those in the food industry. They crave nostalgia and novelty in equal measure, and more…
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A World of Pizza: Exploring Global Trends and Unique Toppings

 Pizza’s universal appeal lies in its versatility and ability to cater to diverse tastes and dietary preferences. With a base of delicious, filling…
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A spritz of summer: TikTok chef puts new spin on pasta alla vodka

When you think of Aperol, a bright and bubbly spritz may come to mind. But for Chicago native Mikaela Higgins, it’s Aperol Spritz Pasta. The content…
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4 Current Korean Food Trends on the Rise

 With flavors as rich as the culture that birthed them, it’s no surprise that Korean ingredients are catching on around the world. But as consumers…
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Frozen Treats: Hot Trends and Innovative Flavors

 Frozen Treats and Innovative Flavors Ice cream is more than a dessert; it’s an adventure. There’s no denying the appeal of classics like a scoop of…
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Beyond the Plate

Tags: Consumer Health, Hydration Source: CNET

Best Foods to Stay Hydrated and Replenish Electrolytes This Summer

When going out in high temperatures, one of the most important things you can do for yourself is to drink enough water. We're going through…
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Affordable Luxuries: Consumers Trading Up on Menu Items

 When making purchasing decisions, consumers tend to fall into one of two camps — quality or quantity. Many go back and forth between the two,…
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2024 Trends in Snacking: Health, Sustainability, and Innovation

 Modern snacks are taking on new dimensions. Along with changing consumer preferences, there’s a growing trend for healthier snacks and those with…
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What drives Gen Z to embrace plant-based diets?

In a recent study published in the journal Foods, researchers investigated Gen Z's perceptions toward plant-based foods and the factors influencing…
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Spotlight on Tonic: Trends in the U.S. and Mexico City, Including Coffee Tonic

Refreshing tonic water, containing diluted quinine, a bitter-tasting alkaloid derived from the bark of the cinchona tree, is a popular mixer in the…
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The latest information, innovation and inspiration in the world of savory including culinary and snacks.

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StarChefs Boston 2024 Panel Discussion

At StarChefs Boston, there’s excitement about the changing food scene. Emmanuel…

Key Takeaways from NJ FoodTech 2024 Panel Discussion

One of the most engaging sessions at NJ FoodTech 2024 was a panel discussion on…