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Beyond the Plate

Tags: Baking, Chefs, Consumer Trends, Food Trends Source: Symrise

Trend Perspectives: The Virtual Age of Food and Drink

Trend Perspectives by Cynthia Maxwell Post-2020 has opened our eyes to all the ways we can socialize via the internet. Consumers became savvier in…
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Beyond the Plate

Tags: Meat, Beef, Culinary Source: SmartBrief

Burger Trends: Balance Between Meat And Not, Daring and Classic

Who doesn’t love a good burger? These days, even vegetarians are steadily consuming them thanks to the explosive growth of plant-based patties. But…
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Beyond the Plate

Tags: Chefs, Food Trends, Consumer Trends Source: Huffpost

Chefs Rate TikTok Food Trends, From Feta Pasta To Cocoa Bombs

Do TikTok tortillas and the egg-cracking challenge deserve respect? At the very least, they're getting people to cook more. [continue...]
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Beyond the Plate

Tags: Industry, News Source: Confectionery Production

Symrise Joins AIM Industry Sustainability and Human Rights Initiative

Symrise has engaged with a global initiative from AIM, the European Brands Association, devised to unite consumer goods manufacturers and their…
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Beyond the Plate

Tags: News, Industry Source: Food Ingredients First

“We Will Accept Only Fair And Equitable Labor Conditions in Our Supply Chain,” Says Symrise Exec

Germany-headquartered Symrise joins the European Brands Association (AIM) in its global initiative AIM-Progress to unite consumer goods manufacturers…
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Beyond the Plate

Tags: Consumer Trends, Food Trends, Industry Source: Food Dive

COVID-19 Has Fundamentally Changed The CPG Industry, Report Says

Overall demand for CPG products will remain elevated above pre-pandemic levels in 2021, hitting between 7.4% and 8.5% above 2019’s figures — the last…
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Beyond the Plate

Tags: Sustainability, Packaging, Innovation Source: National Geographic

Eat Your Food, And The Package Too

Around tables strewn with Exacto knives, bowls, cutting boards, tape, funnels, and bags of hemp powder, mushroom parts, and sugar, a dozen graduate…
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Beyond the Plate Good Libations Sweet Talk

Tags: Drink Trends, Flavor Trends, Food Trends Source: Symrise

Top 9 Flavors Inspired by Emotional Discoveries in 2021

At a time when international travel isn’t feasible for many, and when people’s social interactions often remain limited, taking emotional journeys…
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Beyond the Plate

Tags: Restaurants, Baking & Snack Source: NY Times

The Best Bagels Are in California (Sorry, New York)

West Coast bakers are driving a great bagel boom, producing some of the most delicious versions around and finding ways to expand during the pandemic.…
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Beyond the Plate

Tags: Sustainability, Packaging, Innovation Source: The Wise Marketer

5 Food And Beverage Trends Heated Up By Crisis

When it comes to how the pandemic affects retail, supermarkets are fairly high up the food chain. But if they don’t pay close attention to how those…
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The latest information, innovation and inspiration in the world of savory including culinary and snacks.

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