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Pantone Color of 2019: Food and Beverage in Living Coral

Trend Perspectives by Cynthia Maxwell PANTONE’s color of the year Living Coral 16-1546 announced at the beginning of this year, is likely to show up…
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Three Mashup Trends Buoying the Beverage Industry

The beverage market may seem saturated, but opportunities abound for manufacturers that blend beverage products into bold innovations, according to…
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How Much Did U.S. Craft Brewing Grow in 2018?

Craft brewers gained market share again in 2018, according to new data from the Brewers Association, as the overall beer industry saw its volume…
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Why Rosé Wine is Ideal for Innovation

Valerie Astier, who produces the annual Pink Ros Festival in Cannes, France, told the drinks business that, while producers in regions with an…
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"Mindful Drinking" Brings Arguably Healthier Alternatives to Consumers

It looks like a brewery, it smells like a brewery and, actually, it is a brewery. But it isn't brewing beer. It's brewing hard kombucha, a…
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Why the Smoothie Segment is Primed to Erupt

Legacy and newcomers alike are discovering growth opportunities. Legacy and newcomers alike are discovering growth opportunities. Image Caption: Main…
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Expo West 2019 Gallery: Functional + Plant-Based + Water

In our last gallery from Expo West 2019, we highlight some of the new and notable products in the categories of water, plant-based and functional…
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Good Libations

Tags: Beer, Flavor Trends, Drink Trends Source: Askmen

Best Spring Beers, According to Brewers

Fall has pumpkin ales and fresh-hopped harvest beers. Winter is rich with dark, hefty beers such as stouts and porters. Summer has … well, if it’s…
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3 Key Trends in the US Beverage Market

Among the most important recent innovations identified by Packaged Facts in the report involves mashupsthe crossover fusion of two or more beverage…
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Webinar: How to Unlock the Real Tastes of Nature for Cleaner Labels

The food and beverage landscape is changing. Consumers, specifically millennials, are demanding the best natural, honest and environmentally…
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Happy Holidays from Symrise! See you in 2024!

Thank you for reading and sharing in-sight in 2023! We're taking a holiday…

Insights From the StarChefs Panel Discussion in Austin, Texas

As host of the food-centric podcast Flavors Unknown, Emmanuel Laroche knows his…