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Beyond the Plate

Tags: Beyond the Plate, savory Source: Detroit News

The Savory Side of Pie

Savory pies hot from the oven are just the thing now as bone-chilling weather sharpens our hunger for hearty fare. Something versatile. Nostalgic.…
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Good Libations

Tags: Good Libations, seltzer Source: csp daily news

Topo Chico Hard Seltzer Tries New Format

Topo Chico Hard Seltzer is trying a nontraditional pack for one of its flavors. Instead of its usual slim cans, it is testing its Strawberry Guava…
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Sweet Talk

Tags: Sweet Talk, Confectionery, vegan snacks Source: Science Daily

Plant-based Gummy Candy Helps Vegans and Vegetarians Get Their Vitamins

Worldwide, millions of people follow vegan and vegetarian diets for religious, ethical, environmental or economic reasons. While these diets have…
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Beyond the Plate Good Libations Sweet Talk

Tags: Food Trends, Flavor Trends Source: Symrise

How Premium Indulgence is Popping up in Food and Beverage This Holiday Season

Trend Perspectives By Cynthia Maxwell, Trend Forecasting Cover photo: Spice gift & customizable dinnerware from Food 52  After thumbing through Food…
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Good Libations

Tags: Cocktails Source: Craft Brewing Business

Assessing the rise of RTD cocktails, decline of hard seltzer

Boston Beer recently acknowledged the slowing popularity of hard seltzers due to new competition from the rise of the ready-to-drink cocktail…
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Sweet Talk

Tags: Bakery, Cereal Source: Bakery & Snacks

NPD showcase 2021: From mince pie flavoured cereal to grabbable, munchable, mashable finger snacks for teeny tots

Kellogg’s is getting into the Christmas spirit with the roll out of Mince Pie Flavoured Wheats; Little Ruskits is the ideal first food for weaning…
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Beyond the Plate

Tags: Food Trends Source: Forbes

4 Hottest Food Trends To Watch In 2022

As this year draws to a close, let’s see what’s in store for 2022 from global food and restaurant consultancy Baum+Whiteman. From cooking robots to…
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Good Libations

Tags: Mocktails, Good Libations Source: Food Ingredients First

Gen Z Drives Alcohol Reduction Trends

The avoidance of alcohol is fast becoming the norm for a growing minority of global consumers. While this trend is evidenced across all age groups, it…
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Sweet Talk

Tags: Sweet Talk, Confectionery Source: Candy Industry

How COVID-19 has Impacted Functional Snacking

Consumers are looking to address key areas of health, such as their immune and digestive health, in order to be less vulnerable to future disease. In…
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Beyond the Plate

Tags: Beyond the Plate, Market Trends Source: Nation's Restaurant News

Thick Beer & Dry Aged Fish

The San Francisco-based public relations, research and consulting firms declared laksa, the beloved noodle dish from Malaysia and Singapore, to be the…
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[Webinar] Reimagine Culinary and Snack Products for a Healthy Lifestyle

What does ‘health and wellness’ really mean for savory categories? Join us on T…

[Mini-Webinar] Sustainability at Symrise: Positive Impact Beyond Boundaries

Sustainability is more than an industry buzzword. It’s a promise to consumers…