Latest Articles

Beyond the Plate

Tags: Fermented Foods, Gut Health Source: Eating Well

7 Must-Eat Fermented Foods for a Healthy Gut

Fermented foods like sauerkraut make great sandwich toppings, but did you know that you're also adding probiotics to your Reuben when you top it with…
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Beyond the Plate Good Libations Sweet Talk

Tags: Food, Culinary, Beverage Source: Symrise

Meet us at NRA: Booth #12707

We’re excited to announce that we’ll be at the National Restaurant Association Show 2025 this weekend at Booth #12707 in the Lakeside Center - and…
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Beyond the Plate Good Libations Sweet Talk

Tags: Sweet Talk, Dessert Source: Symrise

Pistachio Craze: From Ice Cream to Knafeh, A Global Flavor Favorite

 With its unique flavor profile and luxury aesthetic, it’s no wonder the Dubai chocolate bar rose to viral acclaim on social media in 2024. The…
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Beyond the Plate Good Libations Sweet Talk

Tags: bbq, Summer Trends Source: Symrise

Summer BBQ Season is Approaching— Smoky, Grilled & Full of Flavor

Barbecue has always embraced a blend of tradition and novelty, allowing manufacturers and B2B food companies to innovate without alienating. With…
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Beyond the Plate

Tags: Food, Food Trends Source: The Seattle Times

Spring food trends that are actually worth trying

The United States Department of Agriculture estimates grocery store prices will increase 3.2% this year, on top of the nearly 25% increase since 2020.…
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Beyond the Plate Good Libations Sweet Talk

Tags: functional beverages, Beverage Source: Symrise

Omega-3 in Functional Beverages: How Brands Can Deliver Real Health Benefits

Omega-3 fatty acids are essential nutrients that support key functions in the body, including heart, brain, and immune health. They’re naturally found…
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Beyond the Plate Good Libations Sweet Talk

Tags: High Protein, Protein Source: Symrise

Stealth Health: The Growing Demand for Hidden Protein

Every parent is familiar with the tactic of hiding healthy ingredients like spinach in foods that kids find more palatable, like smoothies. Adults,…
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Beyond the Plate

Tags: Food Waste, Health Foods Source: The Conversation

Why healthy eating may be the best way to reduce food waste

Australians waste around 7.68 million tonnes of food a year. This costs the economy an estimated A$36.6 billion and households up to $2,500 annually.…
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Beyond the Plate Good Libations Sweet Talk

Tags: Star Chefs Series Source: Symrise

Starchefs NYC 2025 Panel Discussion: Authenticity and Inspiration

On the "Flavors Unknown" podcast, we recently had the opportunity to talk to several rising stars at StarChefs NYC, including:  Luis Herrera,…
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Beyond the Plate

Tags: savory Source: Trendhunter

Savory Japanese Donuts

Japanese donut shop I'm Donut opened in the Nakameguro district in 2022 and went viral soon after for its creative flavors. I'm Donut has since…
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The latest information, innovation and inspiration in the world of savory including culinary and snacks.

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Events

Join Us at the RC Show in Toronto – April 7–9!

We’re excited to showcase the future of flavor at Booth 1504 during this year’s …

Join us at the RCA Conference & Expo in St. Louis

The countdown is on! See you at RCA Conference & Expo! We’re just one day away…