Latest Articles

Beyond the Plate Good Libations Sweet Talk

Tags: bbq, Summer Trends Source: Symrise

Summer BBQ Season is Approaching— Smoky, Grilled & Full of Flavor

Barbecue has always embraced a blend of tradition and novelty, allowing manufacturers and B2B food companies to innovate without alienating. With…
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Beyond the Plate

Tags: Food, Food Trends Source: The Seattle Times

Spring food trends that are actually worth trying

The United States Department of Agriculture estimates grocery store prices will increase 3.2% this year, on top of the nearly 25% increase since 2020.…
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Beyond the Plate Good Libations Sweet Talk

Tags: functional beverages, Beverage Source: Symrise

Omega-3 in Functional Beverages: How Brands Can Deliver Real Health Benefits

Omega-3 fatty acids are essential nutrients that support key functions in the body, including heart, brain, and immune health. They’re naturally found…
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Beyond the Plate Good Libations Sweet Talk

Tags: High Protein, Protein Source: Symrise

Stealth Health: The Growing Demand for Hidden Protein

Every parent is familiar with the tactic of hiding healthy ingredients like spinach in foods that kids find more palatable, like smoothies. Adults,…
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Beyond the Plate

Tags: Food Waste, Health Foods Source: The Conversation

Why healthy eating may be the best way to reduce food waste

Australians waste around 7.68 million tonnes of food a year. This costs the economy an estimated A$36.6 billion and households up to $2,500 annually.…
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Beyond the Plate Good Libations Sweet Talk

Tags: Star Chefs Series Source: Symrise

Starchefs NYC 2025 Panel Discussion: Authenticity and Inspiration

On the "Flavors Unknown" podcast, we recently had the opportunity to talk to several rising stars at StarChefs NYC, including:  Luis Herrera,…
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Beyond the Plate

Tags: savory Source: Trendhunter

Savory Japanese Donuts

Japanese donut shop I'm Donut opened in the Nakameguro district in 2022 and went viral soon after for its creative flavors. I'm Donut has since…
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Beyond the Plate Good Libations Sweet Talk

Tags: Sustainability Source: Symrise

Earth Day 2025: Investing in Our Planet for a Better Tomorrow

Each year on April 22, Earth Day offers a global moment of reflection — a reminder that the health of our planet and the choices we make are deeply…
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Beyond the Plate Good Libations Sweet Talk

Tags: Food, Food Trends, Snacks Source: Symrise

Trending Savory Snacking: What’s Driving Innovation in 2025

In the snacking world, savory is stepping into the spotlight. Once dominated by sweet bars, cookies, and indulgent bites, the snacking category has…
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Beyond the Plate

Tags: Gut Health, Consumer Health Source: UCDAVIS

The Gut Health Benefits of Sauerkraut

Is sauerkraut more than just a tangy topping? A new University of California, Davis, study published in Applied and Environmental Microbiology…
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The latest information, innovation and inspiration in the world of savory including culinary and snacks.

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